Side Dish Sauces and Condiments Salad Dressing Recipes Blue Cheese Dressing Recipes Roquefort Dressing 4.6 (22) 20 Reviews 2 Photos This rich and creamy blue cheese dressing is a bold topping for a simple green salad, and takes only seconds to make! Submitted by Lawrence Fay Updated on September 15, 2022 Save Rate Print Share Close Add Photo 2 Prep Time: 5 mins Total Time: 5 mins Servings: 16 Yield: 1 quart Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 16 servings 2 cups mayonnaise 1 ½ cups buttermilk 8 ounces Roquefort cheese, crumbled 2 tablespoons Worcestershire sauce 1 teaspoon garlic powder Directions In a blender or food processor, combine mayonnaise, buttermilk, cheese, Worcestershire and garlic powder, and process until smooth. Store in tightly covered jar in the refrigerator until ready to serve. Serve over tossed salad greens. I Made It Print 29 home cooks made it! Nutrition Facts (per serving) 261 Calories 26g Fat 3g Carbs 4g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 16 Calories 261 % Daily Value * Total Fat 26g 34% Saturated Fat 6g 31% Cholesterol 24mg 8% Sodium 458mg 20% Total Carbohydrate 3g 1% Total Sugars 2g Protein 4g 8% Vitamin C 1mg 1% Calcium 125mg 10% Iron 0mg 2% Potassium 70mg 1% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.