Recipes Desserts Fruit Desserts Strawberry Dessert Recipes White Chocolate Panna Cotta with Stewed Strawberries 4.9 (7) 7 Reviews 5 Photos Gluten-free, wheat-free, soy-free, egg-free, and nut-free dessert. Submitted by Juniper Published on June 19, 2020 Save Rate Print Share Close Add Photo 5 5 5 Prep Time: 15 mins Cook Time: 12 mins Additional Time: 4 hrs 30 mins Total Time: 4 hrs 57 mins Servings: 6 Yield: 6 1/2-cup ramekins Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 6 servings 6 ounces white chocolate, chopped 2 cups heavy whipping cream 1 tablespoon white sugar 1 teaspoon vanilla bean paste 1 tablespoon boiling water 1 ½ teaspoons unflavored gelatin powder Stewed Strawberries: 4 ounces fresh strawberries, quartered ¼ cup orange juice 2 teaspoons white sugar Directions Combine white chocolate, heavy cream, 1 tablespoon sugar, and vanilla bean paste in a saucepan over low heat; cook and stir until chocolate has melted and mixture is smooth, 5 to 7 minutes. Place boiling water in a small bowl. Sprinkle gelatin powder over water and stir until dissolved. Stir gelatin mixture into white chocolate mixture until smooth. Ladle white chocolate mixture into six 1/2-cup ramekins. Cover with plastic wrap and chill until set, about 4 hours. Combine strawberries, orange juice, and 2 teaspoons white sugar in a saucepan over medium heat. Bring to a boil; reduce heat and simmer, covered, until strawberries have softened and mixture has a syrupy consistency, 2 to 3 minutes. Remove from heat, cover, and refrigerate until chilled, about 30 minutes. Spoon some stewed strawberries over each ramekin to serve. Cook's Note: Substitute vanilla extract for the vanilla bean paste, if preferred. I Made It Print Nutrition Facts (per serving) 454 Calories 38g Fat 25g Carbs 4g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 6 Calories 454 % Daily Value * Total Fat 38g 49% Saturated Fat 24g 119% Cholesterol 115mg 38% Sodium 57mg 2% Total Carbohydrate 25g 9% Dietary Fiber 0g 1% Total Sugars 22g Protein 4g 8% Vitamin C 17mg 19% Calcium 112mg 9% Iron 0mg 1% Potassium 189mg 4% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.