Recipes Desserts Cakes Chocolate Cake Recipes Chocolate Cake in a Mug 3.2 (5) 5 Reviews 4 Photos Chocolate cake you can make in 5 to 10 minutes! For what it is it is really good cake, and it's great if one of the kids is begging for dessert. Or if you're just craving something chocolate. One trick I found out is add chocolate wherever you see possible. Submitted by :Miradori:. Published on March 5, 2020 Save Rate Print Share Close Add Photo 4 4 Prep Time: 10 mins Cook Time: 3 mins Total Time: 13 mins Servings: 1 Yield: 1 mug cake Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 1 servings ¼ cup all-purpose flour ¼ cup brown sugar 3 ½ tablespoons cocoa powder 1 teaspoon hot cocoa mix ½ egg, beaten 3 tablespoons chocolate milk 3 tablespoons vegetable oil 2 tablespoons chocolate chips (Optional) 1 splash vanilla extract Directions Mix flour, brown sugar, cocoa powder, and hot cocoa mix together in a large microwave-safe mug. Stir egg into flour mixture. Mix chocolate milk and vegetable oil into flour mixture until batter is smooth; stir in chocolate chips and vanilla extract. Cook in the microwave on high until cake rises slightly and a toothpick inserted in the middle comes out clean, about 3 minutes. Cook's Note: To get half an egg, just beat the egg separately so the yolk and the whites are mixed, and then pour half of this mixture into the dry ingredients. Because of the half egg, its usually best to make two at once; cook at 3 1/2 minutes. White sugar can be used in place of the brown sugar. Regular milk can be used in place of the chocolate milk. I Made It Print 22 home cooks made it! Nutrition Facts (per serving) 841 Calories 54g Fat 91g Carbs 13g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 1 Calories 841 % Daily Value * Total Fat 54g 69% Saturated Fat 13g 65% Cholesterol 96mg 32% Sodium 94mg 4% Total Carbohydrate 91g 33% Dietary Fiber 9g 31% Total Sugars 53g Protein 13g 25% Calcium 129mg 10% Iron 6mg 31% Potassium 574mg 12% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.