Scrumptious Seafood Linguine

4.4
(91)
74 Reviews
14 Photos

This seafood linguine recipe is so easy to make — I make it at least once a month! If you love seafood and pasta, you will love this dish.

Submitted by Jenni Lawson
Updated on November 16, 2024
linguine with creamy sea food sauce
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Prep Time:
15 mins
Cook Time:
10 mins
Total Time:
25 mins
Servings:
8
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Ingredients

Original recipe (1X) yields 8 servings

  • 2 (9 ounce) packages fresh linguine pasta

  • ¼ cup butter

  • 1 clove garlic, chopped

  • 1 cup heavy cream

  • ½ pound imitation crabmeat

  • ½ pound cooked salad shrimp

  • 1 cup freshly grated Parmesan cheese

  • salt and pepper to taste

  • 1 tablespoon chopped fresh parsley

Directions

  1. Bring a large pot of lightly salted water to a boil. Add linguine and cook until tender yet firm to the bite, about 3 minutes.

  2. At the same time, melt butter in a large skillet over medium heat. Add garlic and sauté until fragrant, about 1 minute. Stir in cream and cook until thickened, about 5 minutes. Add crabmeat, shrimp, Parmesan, salt, and pepper. Reduce the heat to low and cook until heated through, 2 to 3 minutes.

  3. Transfer cooked linguine to a serving platter. Pour seafood sauce over top and garnish with parsley.

101 home cooks made it!

Nutrition Facts (per serving)

437 Calories
22g Fat
41g Carbs
20g Protein
Nutrition Facts
Servings Per Recipe 8
Calories 437
% Daily Value *
Total Fat 22g 28%
Saturated Fat 13g 63%
Cholesterol 173mg 58%
Sodium 524mg 23%
Total Carbohydrate 41g 15%
Dietary Fiber 3g 10%
Protein 20g 40%
Vitamin C 2mg 2%
Calcium 158mg 12%
Iron 3mg 18%
Potassium 232mg 5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.