Recipes Desserts Fruit Desserts Blueberry Dessert Recipes Warm Blueberry Cobbler 4.6 (164) 136 Reviews 73 Photos Delicious blueberry cobbler with only 6 simple ingredients. Turns out well with fresh or frozen blueberries. Serve warm with whipped cream or vanilla ice cream. Submitted by Dawn Updated on January 14, 2022 Save Rate Print Share Close Add Photo 73 73 73 73 Prep Time: 10 mins Cook Time: 30 mins Total Time: 40 mins Servings: 12 Yield: 12 servings Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 12 servings 3 cups blueberries 1 tablespoon lemon juice 1 cup all-purpose flour 1 cup white sugar 1 egg, beaten 6 tablespoons melted butter Directions Preheat oven to 375 degrees F (190 degrees C). Place blueberries in a 6x10-inch baking dish. Sprinkle lemon juice over blueberries. Whisk flour, sugar, and egg together in a bowl until mixture resembles coarse crumbs; spread over blueberries. Drizzle butter over flour mixture. Bake in the preheated oven until cobbler is bubbling, about 30 minutes. I Made It Print 404 home cooks made it! Nutrition Facts (per serving) 180 Calories 6g Fat 30g Carbs 2g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 12 Calories 180 % Daily Value * Total Fat 6g 8% Saturated Fat 4g 19% Cholesterol 31mg 10% Sodium 47mg 2% Total Carbohydrate 30g 11% Dietary Fiber 1g 4% Total Sugars 20g Protein 2g 4% Vitamin C 4mg 5% Calcium 8mg 1% Iron 1mg 4% Potassium 48mg 1% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.