Healthier No Bake Oatmeal Cookies

4.1
(21)
20 Reviews
10 Photos

A healthier way to enjoy one of America's favorite cookies! To make this vegetarian, use a milk substitute (i.e. almond milk or coconut milk).

Submitted by xgainor
Updated on January 14, 2022
10
10
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Prep Time:
10 mins
Cook Time:
5 mins
Additional Time:
20 mins
Total Time:
35 mins
Servings:
40
Yield:
40 cookies
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Ingredients

Original recipe (1X) yields 40 servings

  • 1 ⅔ cups white sugar

  • ½ cup milk

  • ½ cup cocoa powder

  • ⅛ teaspoon salt

  • ½ cup peanut butter

  • 5 tablespoons applesauce

  • 1 teaspoon vanilla extract

  • 3 cups rolled oats

Directions

  1. Mix sugar, milk, and cocoa powder together in a saucepan; bring to a boil and cook at a boil for 1 minute. Remove saucepan from heat and stir peanut butter, applesauce, and vanilla extract into the hot mixture until smooth. Add oats and stir until evenly mixed.

  2. Drop oats mixture by spoonful onto waxed paper. Cool completely before removing from paper, at least 20 minutes.

44 home cooks made it!

Nutrition Facts (per serving)

79 Calories
2g Fat
14g Carbs
2g Protein
Nutrition Facts
Servings Per Recipe 40
Calories 79
% Daily Value *
Total Fat 2g 3%
Saturated Fat 1g 3%
Cholesterol 0mg 0%
Sodium 24mg 1%
Total Carbohydrate 14g 5%
Dietary Fiber 1g 4%
Total Sugars 9g
Protein 2g 4%
Calcium 10mg 1%
Iron 1mg 3%
Potassium 66mg 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.