Sirloin Tips and Mushrooms

4.3
(682)

This sirloin beef tip recipe features beef sirloin cubes browned with garlic, then simmered in tomato sauce and red wine until tender. It's great over buttered noodles.

A bowl of beef sirloin tips and mushrooms served over egg noodles and garnished with chopped parsley
59
59
59
59
Prep Time:
5 mins
Cook Time:
40 mins
Total Time:
45 mins
Servings:
6
Cook Mode (Keep screen awake)

Ingredients

Original recipe (1X) yields 6 servings

  • 3 tablespoons olive oil

  • 3 cloves garlic, minced

  • 1 ½ pounds beef sirloin steak, cut into cubes

  • 1 (16 ounce) can mushrooms, with liquid

  • 1 (8 ounce) can tomato sauce

  • ¾ cup red wine, or more to taste

  • salt and freshly ground black pepper to taste

Directions

  1. Gather all ingredients.

    Ingredients to make sirloin tips with mushrooms

    Dotdash Meredith Food Studios

  2. Heat oil in a large skillet over medium-high heat. Add beef and sear until browned on all sides, 5 to 7 minutes.

    A large pan with browned beef cubes

    Dotdash Meredith Food Studios

  3. Stir in garlic and cook until fragrant, about 1 minute.

    A pan with seared beef cubes and garlic

    Dotdash Meredith Food Studios

  4. Add undrained mushrooms, tomato sauce, red wine, salt, and pepper.

    A pan with beef, garlic, mushrooms, tomato sauce, red wine, salt, and pepper

    Dotdash Meredith Food Studios

  5. Simmer until beef is tender, about 30 minutes, adding a little more wine if desired. An instant-read thermometer inserted into the beef should read 140 degrees F (60 degrees C) for medium.

    A pan of sirloin tips and mushrooms in tomato sauce

    Dotdash Meredith Food Studios

1,597 home cooks made it!

Nutrition Facts (per serving)

257 Calories
14g Fat
7g Carbs
22g Protein
Nutrition Facts
Servings Per Recipe 6
Calories 257
% Daily Value *
Total Fat 14g 17%
Saturated Fat 4g 18%
Cholesterol 49mg 16%
Sodium 556mg 24%
Total Carbohydrate 7g 3%
Dietary Fiber 2g 8%
Total Sugars 3g
Protein 22g 43%
Vitamin C 3mg 3%
Calcium 33mg 3%
Iron 2mg 13%
Potassium 511mg 11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.