Recipes Fruits and Vegetables Vegetables Eggplant Easy Fried Eggplant 4.6 (296) 249 Reviews 38 Photos These fried eggplant slices are easy to make, quick, and so tasty! A memorable dish from my childhood and still a favorite! Submitted by WALLEN Updated on July 30, 2024 Save Rate Print Share Add Photo 38 38 38 38 Prep Time: 15 mins Cook Time: 15 mins Total Time: 30 mins Servings: 4 Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 4 servings 2 tablespoons canola oil 1 large eggplant, peeled and sliced 3 large eggs, beaten 2 cups dry bread crumbs Directions Gather all ingredients. Warm oil in a large skillet over medium-high heat. Dotdash Meredith Food Studios Dip eggplant slices in egg, then coat with bread crumbs. Dotdash Meredith Food Studios Place breaded eggplant in the hot oil and fry until golden brown, 2 to 3 minutes per side. Dotdash Meredith Food Studios Drain on paper towels. Serve and enjoy! Dotdash Meredith Food Studios Cook’s Note I serve them with sliced fresh tomatoes, fresh green beans, and bread and butter. I Made It Print 502 home cooks made it! Nutrition Facts (per serving) 357 Calories 14g Fat 46g Carbs 13g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 357 % Daily Value * Total Fat 14g 18% Saturated Fat 2g 12% Cholesterol 140mg 47% Sodium 451mg 20% Total Carbohydrate 46g 17% Dietary Fiber 5g 18% Total Sugars 7g Protein 13g 26% Vitamin C 2mg 2% Calcium 126mg 10% Iron 4mg 20% Potassium 392mg 8% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.