Recipes Desserts Specialty Dessert Recipes Trifle Recipes Chocolate Kahlua Trifle 4.8 (16) 13 Reviews 5 Photos Another version of chocolate trifle recipe with coffee liqueur added to the brownies for a different rich flavor. Submitted by Kim Huang Updated on October 25, 2022 Save Rate Print Share Close Add Photo 5 5 5 Cook Time: 25 mins Additional Time: 4 hrs 45 mins Total Time: 5 hrs 10 mins Servings: 8 Yield: 8 servings Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 8 servings 1 (19.8 ounce) package brownie mix ¼ cup water ½ cup vegetable oil 2 eggs ½ cup coffee-flavored liqueur (such as Kahlua®), or to taste 1 (3.9 ounce) package instant chocolate pudding and pie filling mix 2 cups cold milk 1 (12 ounce) container frozen whipped topping, thawed Directions Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish. Mix the brownie mix, water, vegetable oil, and eggs together in a mixing bowl until smooth, and pour the batter into the prepared baking dish. Bake in the preheated oven until a toothpick inserted into the middle of the brownies shows moist crumbs, 25 to 30 minutes. Set the brownies aside, and cool completely. Use a chopstick or the end of a wooden spoon to poke holes all over the brownies, about 1/2-inch apart; drizzle the coffee liqueur all over the brownies. Let the brownies stand 5 minutes to soak up the liqueur. In a bowl, whisk the chocolate pudding mix with cold milk until thickened, about 2 minutes; allow to stand 5 more minutes to set. To assemble dessert, cut the brownies up into small cubes. Layer 1/3 of the brownies into the bottom of a glass trifle bowl, and top with a layer of pudding, then a layer of whipped topping. Repeat twice more, ending with whipped topping. Chill at least 4 hours before serving. I Made It Print 21 home cooks made it! Nutrition Facts (per serving) 709 Calories 37g Fat 84g Carbs 7g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 709 % Daily Value * Total Fat 37g 48% Saturated Fat 14g 72% Cholesterol 51mg 17% Sodium 468mg 20% Total Carbohydrate 84g 31% Dietary Fiber 3g 9% Total Sugars 28g Protein 7g 14% Vitamin C 0mg 0% Calcium 96mg 7% Iron 2mg 11% Potassium 313mg 7% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.