Zippy Barbecue Sauce

4.8
(91)
75 Reviews
5 Photos

I make zippy barbecue sauce in huge batches and made the mistake of giving jars of it out to friends. Now, I can't keep enough of it around.

Submitted by Havicc Brine
Updated on December 11, 2024
5
5
5
Prep Time:
5 mins
Cook Time:
15 mins
Additional Time:
8 hrs
Total Time:
8 hrs 20 mins
Servings:
12
Yield:
1 1/2 cups
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Ingredients

Original recipe (1X) yields 12 servings

  • ½ cup ketchup

  • ½ cup water

  • 2 tablespoons molasses

  • 2 tablespoons Worcestershire sauce

  • 1 tablespoon white wine vinegar

  • 1 tablespoon Dijon mustard

  • 1 tablespoon light brown sugar

  • ½ teaspoon kosher salt

  • ¼ teaspoon hot pepper sauce (such as Tabasco)

  • ¼ teaspoon granulated garlic

  • ¼ teaspoon freshly ground black pepper

Directions

  1. Whisk ketchup, water, molasses, Worcestershire sauce, white wine vinegar, Dijon mustard, brown sugar, salt, hot pepper sauce, granulated garlic, and black pepper together in a small heavy-bottomed saucepan over medium heat. Bring to a boil, reduce heat to low, and simmer, stirring occasionally, for 10 minutes. Remove from heat; cool completely.

  2. Pour into a sterilized glass jar. Store, uncovered, in the refrigerator for 8 hours or overnight. This allows the flavors to blend and reduce any sharpness from the vinegar.

172 home cooks made it!

Nutrition Facts (per serving)

28 Calories
7g Carbs
0g Protein
Nutrition Facts
Servings Per Recipe 12
Calories 28
% Daily Value *
Sodium 253mg 11%
Total Carbohydrate 7g 3%
Total Sugars 6g
Protein 0g 0%
Vitamin C 2mg 2%
Calcium 13mg 1%
Iron 0mg 2%
Potassium 113mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.