Easiest Teriyaki Marinade Ever

Recipe was so easy to make and got it all done I’m a matter of time and there’s literally nothing left everyone loves this recipe.

Easiest Teriyaki Marinade Haiku: "Used this on chicken, marinated eight hours. Tasted just okay." Prepared this exactly as written and used it boneless chicken breasts that I grilled on George Foreman. I was surprised that it wasn't all that flavorful, especially for what should've been a tasty blend of ingredients, although I am seeing several reviews mentioning additions of other things, such as lime, ginger, beer ... I suppose if I made it again, I'd jazz it up more.

Teriyaki couldn't be easier!! WE made this with chicken thighs, and it was awesome, so easy, so yummy. Will defiantly stay in the recipe box.

This is an AMAZING marinade!! Just used it to marinate two pieces of fish. Kept the recipe as is, marinated for only an hour in the 'fridge, and baked the two filets at 400 degrees for 30 min. Tender and tasty, and full of flavor. Can only imagine how EXTRA flavorful a good cut of steak or chicken breast would be using this and grilling over the open flame... Can't wait to give it a try!!

Was looking for a quick and easy marinade and decided to try this. Used my indoor grill pan and the chicken was very juicy and didn't burn as I thought it might because of the brown sugar. I've also used this marinade for rib eye steak. The cinnamon adds a subtle flavor that's good but I would recommend using only half or even less of what the recipe calls for.