Desserts Pies Custard and Cream Pies Coconut Pie Recipes Coconut (Haupia) and Chocolate Pie 4.4 (234) 191 Reviews 37 Photos This haupia pie is a chocolate coconut lover's dream. It's a rich and delicious Hawaiian-style dessert. Submitted by HOKU3 Updated on October 31, 2023 Save Rate Print Share Close Add Photo 37 37 37 37 Prep Time: 20 mins Cook Time: 25 mins Additional Time: 1 hr Total Time: 1 hr 45 mins Servings: 8 Yield: 1 9-inch pie Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 8 servings 1 (9 inch) unbaked pie crust 1 (14 ounce) can coconut milk 1 cup milk 1 cup white sugar 1 cup water ½ cup cornstarch 1 ¼ cups semi-sweet chocolate chips 1 ½ cups heavy cream ¼ cup white sugar Directions Preheat the oven to 350 degrees F (175 degrees C). Bake crust in the preheated oven until golden brown, about 15 minutes. Remove from the oven and cool. Whisk coconut milk, milk, and 1 cup sugar in a medium saucepan. Mix water and cornstarch in a separate bowl until smooth. Bring coconut mixture to a boil; reduce to a simmer and slowly whisk in cornstarch mixture. Continue stirring over low heat until thickened, about 3 minutes. Place chocolate chips in a microwave-safe bowl; microwave until melted, about 1 minute. Divide coconut pudding evenly into two bowls. Stir chocolate into one portion; spread on the bottom of the pie crust. Pour the remaining portion of pudding on top of the chocolate and spread smooth. Refrigerate pie for about 1 hour. Beat cream in a chilled glass or metal bowl with an electric mixer until frothy. Add sugar gradually, continuing to beat until soft peaks form. Layer the cream on top of pie. Recipe Tip Garnish with chocolate shavings for a pretty presentation. I Made It Print 254 home cooks made it! Nutrition Facts (per serving) 654 Calories 43g Fat 70g Carbs 5g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 654 % Daily Value * Total Fat 43g 54% Saturated Fat 26g 128% Cholesterol 64mg 21% Sodium 179mg 8% Total Carbohydrate 70g 25% Dietary Fiber 2g 9% Total Sugars 47g Protein 5g 10% Vitamin C 1mg 1% Calcium 87mg 7% Iron 3mg 14% Potassium 308mg 7% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.