Sesame Beef Bites

4.5
(78)
58 Reviews
15 Photos

A really quick-yet-elegant finger food perfect for holiday parties!

Submitted by KerriJ
Updated on January 4, 2022
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Prep Time:
15 mins
Cook Time:
10 mins
Additional Time:
10 mins
Total Time:
35 mins
Servings:
8
Yield:
1 pound
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Ingredients

Original recipe (1X) yields 8 servings

  • 2 tablespoons sesame oil

  • 1 tablespoon rice vinegar

  • 1 green onion, minced

  • 1 clove garlic, minced

  • 2 teaspoons hoisin sauce

  • ¼ teaspoon chili garlic sauce

  • 1 pound beef tenderloin, cut into 3/4 inch cubes

  • ¼ cup teriyaki sauce

  • ½ teaspoon sesame seeds

Directions

  1. Whisk together the sesame oil, vinegar, green onion, garlic, hoisin sauce, and chile garlic sauce in a large glass or ceramic bowl. Add the beef tenderloin cubes and toss to evenly coat. Cover the bowl with plastic wrap and marinate at room temperature for 10 minutes, or in the refrigerator up to 8 hours.

  2. Preheat the oven's broiler and set the oven rack about 6 inches from the heat source. Line a baking sheet with aluminum foil.

  3. Spread the beef cubes onto the prepared baking sheet. Bake in the preheated oven until cooked to your desired degree of doneness, about 8 minutes for medium-well. Transfer to a bowl and toss with teriyaki sauce. Skewer each piece of beef with a toothpick and place onto a serving platter. Sprinkle with sesame seeds to serve.

80 home cooks made it!

Nutrition Facts (per serving)

167 Calories
10g Fat
2g Carbs
16g Protein
Nutrition Facts
Servings Per Recipe 8
Calories 167
% Daily Value *
Total Fat 10g 13%
Saturated Fat 3g 15%
Cholesterol 48mg 16%
Sodium 406mg 18%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 0%
Total Sugars 2g
Protein 16g 33%
Vitamin C 1mg 1%
Calcium 18mg 1%
Iron 1mg 7%
Potassium 223mg 5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.