Recipes Breakfast and Brunch Crepes Savory Dosas (Indian-style Pancakes) 3.7 (12) 9 Reviews 2 Photos Dosas are a thin, savory crepe-like Indian pancake traditionally eaten for breakfast, but I like them anytime. These may not be very authentic, but they are a tasty alternative that appeals to the typical American pancake. Submitted by jweakman Published on June 18, 2020 Save Rate Print Share Close Add Photo Prep Time: 15 mins Cook Time: 20 mins Additional Time: 30 mins Total Time: 1 hr 5 mins Servings: 8 Yield: 8 pancakes Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 8 servings 1 cup brown rice flour ½ cup whole wheat flour 1 ½ cups water 1 red onion, finely chopped 1 clove garlic, minced ¼ cup fresh cilantro, chopped ¼ teaspoon white sugar ½ teaspoon ground turmeric 1 teaspoon ground cumin 2 teaspoons whole mustard seeds 1 teaspoon cumin seeds 1 teaspoon ground coriander 1 teaspoon ground ginger 1 pinch cayenne pepper 3 tablespoons rice vinegar 1 tablespoon vegetable oil Directions Stir the brown rice and whole wheat flours together in a mixing bowl. Stir in the water to make a thin batter. Add the onion, garlic, cilantro, sugar, turmeric, cumin, mustard seeds, cumin seeds, coriander, ginger, cayenne pepper and rice vinegar until evenly blended. Cover, and refrigerate for at least 1/2 hour, or overnight. To cook the dosas, heat the oil in a skillet over medium heat. Pour 1/4 cup of batter into the skillet, spreading it over the bottom in a thin layer. Cook 1 minute, turn, and cook 1 minute more. Remove from the pan. Repeat with remaining batter. Cook's Note: You may substitute chickpea flour for the 1/2 cup whole wheat flour, if desired. I Made It Print Nutrition Facts (per serving) 119 Calories 3g Fat 21g Carbs 3g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 119 % Daily Value * Total Fat 3g 4% Saturated Fat 0g 2% Sodium 4mg 0% Total Carbohydrate 21g 8% Dietary Fiber 2g 9% Total Sugars 1g Protein 3g 6% Vitamin C 2mg 2% Calcium 23mg 2% Iron 1mg 7% Potassium 133mg 3% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.