Layered Cheddar-Fruit Salad

4.2
(15)
13 Reviews
2 Photos

Everyone loves those layered salads; here's a fruit one! My personal preference is that this salad be served well-chilled so I make sure all fruit is chilled when I assemble it. Then it can then be served right away.

Submitted by CHRISTYJ
Updated on June 15, 2022
Prep Time:
15 mins
Additional Time:
30 mins
Total Time:
45 mins
Servings:
6
Yield:
6 servings
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Ingredients

Original recipe (1X) yields 6 servings

  • ½ cup mayonnaise

  • ½ cup sour cream

  • 1 tablespoon honey

  • 1 ½ cups shredded Cheddar cheese, divided

  • 4 cups shredded lettuce

  • 3 cups fresh peaches - peeled, pitted, and sliced

  • 3 cups sliced fresh strawberries

  • 3 cups seedless grapes

Directions

  1. In a small bowl whisk the mayonnaise, sour cream and honey together.

  2. In a large bowl toss 1 cup of the cheese with the lettuce.

  3. In a 2 1/2 quart glass bowl, layer half of the lettuce mixture, peaches, remaining lettuce mixture, strawberries, grapes and remaining cheese. Spread mayonnaise mixture over the top or serve on the side. Chill well before serving.

Nutrition Facts (per serving)

402 Calories
29g Fat
30g Carbs
9g Protein
Nutrition Facts
Servings Per Recipe 6
Calories 402
% Daily Value *
Total Fat 29g 37%
Saturated Fat 11g 54%
Cholesterol 45mg 15%
Sodium 299mg 13%
Total Carbohydrate 30g 11%
Dietary Fiber 3g 10%
Total Sugars 25g
Protein 9g 18%
Vitamin C 86mg 96%
Calcium 264mg 20%
Iron 1mg 6%
Potassium 407mg 9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.