Hot Pink Lemonade

4.5
(71)

Refreshing, fun recipe for blueberry lemonade! Tart and sweet with a boost of antioxidants from the blueberries. The finished drink is hot pink, almost purple.

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Prep Time:
15 mins
Cook Time:
5 mins
Total Time:
20 mins
Servings:
6
Yield:
3 quarts
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Ingredients

Original recipe (1X) yields 6 servings

  • 1 cup water

  • 2 cups white sugar

  • 2 ¼ cups fresh lemon juice

  • 7 cups cool water

  • 2 cups ice

  • ¾ cup blueberries

Directions

  1. Boil one cup of water with the sugar in a saucepan over medium-high heat, stirring until the liquid becomes clear. Remove from heat and stir in the lemon juice. Pour 7 cups of cool water and ice into a serving pitcher. Add the lemon syrup and blueberries; stir until you get a 'hot pink' color.

84 home cooks made it!

Nutrition Facts (per serving)

291 Calories
0g Fat
77g Carbs
1g Protein
Nutrition Facts
Servings Per Recipe 6
Calories 291
% Daily Value *
Total Fat 0g 0%
Sodium 13mg 1%
Total Carbohydrate 77g 28%
Dietary Fiber 1g 3%
Total Sugars 71g
Protein 1g 1%
Vitamin C 44mg 49%
Calcium 20mg 2%
Iron 0mg 1%
Potassium 133mg 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.