Creamy Vegan Hot Cocoa

4.4
(32)

Creamy dessert drink - even for the vegans and the lactose-intolerant.

5
5
5
Prep Time:
10 mins
Total Time:
10 mins
Servings:
1
Yield:
1 serving
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Ingredients

Original recipe (1X) yields 1 servings

  • 3 tablespoons canned coconut milk

  • ½ teaspoon vanilla extract

  • 3 tablespoons white sugar

  • 4 ½ teaspoons cocoa powder

  • 1 dash ground cinnamon

  • 1 cup boiling water

Directions

  1. Stir together coconut milk, vanilla extract, sugar, cocoa powder, and cinnamon in a large mug. Add boiling water and stir until the sugar has dissolved.

Nutrition Facts (per serving)

262 Calories
11g Fat
45g Carbs
3g Protein
Nutrition Facts
Servings Per Recipe 1
Calories 262
% Daily Value *
Total Fat 11g 14%
Saturated Fat 9g 46%
Sodium 15mg 1%
Total Carbohydrate 45g 16%
Dietary Fiber 4g 14%
Total Sugars 38g
Protein 3g 5%
Vitamin C 1mg 1%
Calcium 37mg 3%
Iron 3mg 16%
Potassium 240mg 5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.