Sweet Grilled Steak Bites

4.1
(16)
13 Reviews
5 Photos

This recipe for grilled steak bites has a slightly sweet flavor that is not overpowering, but enough for people to know it's not an ordinary steak! Marinated cubes of steak or roast are grilled over an open flame, kabob-style.

Submitted by Michelle Bomgaars
Updated on July 14, 2024
5
5
5
Prep Time:
15 mins
Cook Time:
15 mins
Additional Time:
1 day
Total Time:
1 day 30 mins
Servings:
6
Yield:
2 pounds
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Ingredients

Original recipe (1X) yields 6 servings

  • 2 pounds cubed beef stew meat

  • ½ teaspoon Greek seasoning, or to taste

  • ⅓ cup dark corn syrup

  • ¼ cup soy sauce

  • 1 teaspoon minced garlic

  • ½ teaspoon seasoned salt

Directions

  1. Season meat with Greek seasoning. Combine corn syrup, soy sauce, garlic, and seasoned salt in a large resealable bag or nonreactive bowl. Massage the bag to blend, then add beef. Press out most of the air and seal. Marinate for up to 24 hours, flipping over occasionally to evenly marinate.

  2. Preheat a grill for medium heat. When hot, lightly oil the grate. Thread the beef cubes onto skewers.

  3. Grill meat on the preheated grill, turning occasionally, until they have reached your desired degree of doneness.

Cook’s Note

Be careful not to let the flames get too high. These will darken quickly because of the high sugar content. Don't worry — they aren't burning!

26 home cooks made it!

Nutrition Facts (per serving)

349 Calories
21g Fat
15g Carbs
25g Protein
Nutrition Facts
Servings Per Recipe 6
Calories 349
% Daily Value *
Total Fat 21g 26%
Saturated Fat 8g 41%
Cholesterol 84mg 28%
Sodium 804mg 35%
Total Carbohydrate 15g 6%
Dietary Fiber 0g 0%
Total Sugars 5g
Protein 25g 51%
Vitamin C 0mg 0%
Calcium 17mg 1%
Iron 3mg 16%
Potassium 334mg 7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.