Recipes Main Dishes Sandwich Recipes Grilled Rockfish Sandwich Be the first to rate & review! 1 Photo Grilled rockfish sandwiches need only a 30-minute beer and mustard marinade, a brief time on the grill, a few simple toppings, and dinner is done. By Chef Mo Chef Mo Maura Rawlette, known as Chef Mo, is a longtime member of the Allrecipes community and avid Allrecipes Allstar, having shared dozens upon dozens of top-rated recipes on the site since 2016. Allrecipes' editorial guidelines Published on September 21, 2023 Save Rate Print Share Close Add Photo Prep Time: 10 mins Cook Time: 10 mins Marinate Time: 30 mins Total Time: 50 mins Servings: 4 Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 4 servings 1/4 cup light beer 1/4 cup Dijon mustard 1 teaspoon garlic powder 1 teaspoon lemon pepper seasoning 4 (6 ounce) rockfish filets 4 hamburger buns 4 romaine lettuce leaves 4 tomato slices 4 tablespoons mayonnaise Directions Whisk beer, Dijon mustard, garlic powder, and lemon pepper seasoning together in a bowl. Pour into a resealable plastic bag. Add rockfish filets, coat with the marinade, squeeze out excess air, and seal the bag. Marinate in the refrigerator for 30 minutes. Preheat an outdoor grill for medium-high heat and lightly oil the grate. Grill rockfish on the preheated grill until filets flake easily with a fork, about 4 minutes per side. Toast hamburger buns on the grill until grill marks for, about 2 minutes. Divide mayonnaise between toasted hamburger buns. Top each bun with one portion of cooked rockfish, one tomato slice, and one lettuce leaf. I Made It Print Nutrition Facts (per serving) 403 Calories 16g Fat 32g Carbs 31g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 403 % Daily Value * Total Fat 16g 20% Saturated Fat 3g 14% Cholesterol 59mg 20% Sodium 1096mg 48% Total Carbohydrate 32g 12% Dietary Fiber 3g 9% Total Sugars 5g Protein 31g 62% Vitamin C 4mg 5% Calcium 135mg 10% Iron 3mg 16% Potassium 540mg 11% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.