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Kim's Cooking Now

Cooking and baking my way through life . . . one recipe at a time!
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Kay Howard reviewed Kim's Cooking Now’s Air Fryer Apple Crisp. 2 days ago
A keeper! Easy to follow Family favorite
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Allrecipes Member marked Kim's Cooking Now’s Spam Musubi Recipe review helpful. 1 week ago
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Kay Thies reviewed Kim's Cooking Now’s Air Fryer Apple Pies Recipe. 1 week ago
A keeper!
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Leslie Wentzell reviewed Kim's Cooking Now’s Italian Grilled Eggplant Recipe. 1 week ago
I grilled the eggplant exactly as written, but to the oil and herbs I added some white balsamic vinegar, drizzled the mixture over the eggplant and let it sit for a bit before serving. Very much like eggplant I had in Italy.
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Leslie Schinella marked Kim's Cooking Now’s Eggnog Creme Brulee Recipe review helpful. 2 weeks ago
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Allrecipes Member reviewed Kim's Cooking Now’s Indian Fried Cabbage Recipe. 3 weeks ago
Great flavors Easy to follow
Simple, great recipe. I modified it by using garlic-ginger paste and a tablespoon of curry powder, but what a tasty vegetarian recipe!
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