5boys2cook4

Absolutely delicious! The only thing that can be done differently is to fold in your peaches once the whip cream is mixed with the marshmallows, then spread the entire amount over the crust. Be sure to refrigerate for at least 2 hours to firm up.

I made half the recipe and used a graham cracker crust. Tasty but not sure I would make again. Maybe it was because my peaches were not very sweet. The marshmallow/hwc was very good. Perhaps I will try it with a different fruit, like strawberries. Thanks for the recipe.

A very nice dessert that was easy to make. I will make sure to use at least the 6 peaches the recipe called for. Mine could have used more fruit. This is a dessert that I will be making again with all types of fresh fruit.

I followed some of the above comments and instead of adding milk to the marshmallows, I used Jim Beam peach bourbon! Oh my gosh it was delicious. I mixed the fruit I had around the house , 4 large peaches 1 cup of strawberries and some raspberries . I also added some cashews and honey roasted sesame sticks into the crust. Family loved it!!

It was delicious, can't wait to try it with strawberries or raspberries!