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barbara

Originally from Germany. Cook and baker. Feeding a family with 3 different diets. When my kids were little I was known for bringing the best snacks :-)
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Allrecipes Member reviewed barbara’s Easy Ramp Pesto. 1 week ago
Loved it. We have ramps that grow on our land, so was looking for something different to cook them with. We love making homemade pesto with basil, so gave this a try. Made the recipe as written, let it rest in my fridge for several hours. Made some angel hair pasta, mixed in the pesto.. amazing! Ate and enjoyed immensely. Good job Chef!
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FizzyCane7206 marked barbara’s Vegetarian Potato-Leek Soup review helpful. 1 week ago
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barbara marked Zosgood’s Italian Ricotta Cookie Bars review helpful. 1 week ago
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LovesCooking reviewed barbara’s How to Cook Bacon in the Oven. 2 weeks ago
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A keeper! Easy to follow
This is such a great recipe for making tasty bacon consistently. Now I don’t have to keep my eyes on the bacon in the frying pan and flipping it every once in a while etc. It’s also awesome when you have to make a big batch for a big brunch party and every single bacon strip is cooked evenly. More than enough time to make sure that the mimosas are just as tasty.
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Michele Venning reviewed barbara’s Easy Air Fryer Tofu. 3 weeks ago
A keeper!
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Pine reviewed barbara’s Sheet Pan Salmon and Bell Pepper Dinner. 4 weeks ago
A keeper! Worth the effort Easy to follow
Good basic fast and easy recipe. Added a wee drizzle of my liquid gold…18 year aged balsamic vinegar after removing from oven, just before serving…Popped all flavours.
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