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Karen Griska

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Karen Griska reviewed adrian’s Sautéed Shrimp with Spinach Recipe. 05/08/2021
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Thank you all for making this family meal a winner! I used all your suggestions and it was awesome. Even my son who says he doesn't like spinach loved it. I seasoned the shrimp with garlic powder and pepper. Sautéed in butter and olive oil with one chopped yellow onion. Added 3 cups of spinach (would use more next time), toasted sesame oil, and squeezed 1/4 lemon juice. Forgot to add some Parmesan cheese, but didn't miss it. This was so good!
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