Carmela Zeiser

I thought I should try these and am I glad I did. We are always trying to cut fat from our diet. These potatoes were wonderful, tasty, and easy. My husband doesn’t like thick potatoes, soo I cut my wedges thinner than called for, and this is now his new favorite. So easy. I did soak in ice cold water, then dryed them before oil and spices. Doesn’t get easier or more delicious!

Wow! So simple,but delicious. I slathered olive oil on tenderloin salted, peppered and garlic powdered it, then rolled in breadcrumbs with extra Italian seasoning. Wrapped in wax paper, place in fridge for about. 20” then baked with a foil tent until last 10min. Moist, tender, and full of flavor.....ty for recipe!!!!

Just the best! We love beets, and this marinade is a keeper, along with the pecans, blue cheese. We ate every bit of it! Thanks for the recipe!

I thought it was super easy, and delicious! I didn’t have sriracha, so use Louisiana hot sauce....just enough spice for us! The only thing I changed was that I dipped chicken strips in flour, then in egg, then into coconut mixture. Love the convenience of air fryer, came out spectacular! Thanks for the recipe..

These are awesome! Easy and delish.

I was skeptical about this recipe being good, but I and my family were so happy!!! Beautiful high rise cake and delicious moist cake. Used Hershey’s cocoa powder and it was amazing. Used a white butter cream frosting . Thanks for the recipe!