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Fanny Adams reviewed EArlene’s Oatcakes Recipe. 06/22/2021
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This is the best cheese cracker in the worldAnd I’ve eaten a good amount. This recipe has the authentic taste and texture fir which I’ve been searching. It’s strong enough to hold a goodly dollop of chutney and hefty wedge of cheese and ttoothsome tender and delicious to taste. What more could you want in a cracker? Exactly!
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