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Rainie

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Rainie reviewed shirleyo’s Nannie's Hot Milk Sponge Cake. 10/26/2008
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Thanks for a great recipe~ This cake turned out fantastic!!! I have never made a successful cake from scratch until I tried this recipes. I reduced the sugar, added chocolate chips and baked it in a loaf pan. It turned out great~ this is definitely one of my favourite recipes now. =)
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Rainie reviewed PANTHERA’s Chewy Chocolate Chip Oatmeal Cookies. 10/13/2008
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The cookies turned out great! I reduced the white sugar by half and since I didn't have any walnuts on hand, I only used chocolate chips. Will definitely make it again! My dad, who usually doesn't try anything that I make, gobbled them down as soon as they were out of the oven! Thanks for the great recipe. :)
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Rainie reviewed Lori’s Best Ever Muffins. 10/05/2008
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This recipe was really good as a basic recipe for muffins! I reduced the vegetable oil by a little bit and only used a quarter of the sugar called for since I don't like to eat food that's too sweet. For my muffins, I added raisins. Would definitely make it again! Next time I will try apple and cinnamon.
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Rainie reviewed Kari Farwell’s Oatmeal Chocolate Chip Muffins. 05/19/2008
This was the best oatmeal chocolate chip muffin that I have ever made! I wanted to find a good recipe with good ratings for a quick snack, and this was exactly what I was looking for. It was easy to make and the muffins turned out moist and delicious! I put less brown sugar as I don't like eating stuff that are too sweet, but otherwise I followed the recipe exactly and it turned out perfect! I will definitely make it again, thanks alot for the recipe!
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Rainie reviewed Shelley Albeluhn’s Banana Banana Bread. 12/30/2006
This banana bread turned out great for me! I found it to be better than banana bread I. It turned out moist, with a great banana flavour. Will definitely make it again. Thanks for such a great recipe!
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Rainie reviewed Romalda’s Lazy Dazy Cake I. 12/30/2006
I thought that this recipe was not what I expected it to turn out like. I followed everything in the recipe and I found the result to be too sweet. Sponge cakes are supposed to be light and airy, but mine turned out heavy and dense and had a strong eggy taste. I wanted to make it for a party but couldn't because the result was too disappointing. I ended up buying one instead. My friends were looking forward to eating a cake made by me, since I don't see them all that often. Overall, I found this cake to be too sweet, heavy, dense, and did not result in the cake that I was looking forward to serving my friends with. I will definitely not make this cake again!
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