Marla

I really wanted to like this recipe since most of the reviews were positive but I have to say I agree with those that said it needed something - I'm in that camp unfortunately. As my husband said "It's just okay" and I have to sadly agree.

I didn't have the problem with the sauce separating like other posters mentioned and I think the problem for them might be that they put the chicken in the pan wet. Try blotting the chicken with paper towels before placing in the casserole or better yet saute the chicken on the stove before adding the sauce and you won't encounter this problem. Hope this helps.

I'm trying to figure out these 5 star reviews here for this pork because I was so disappointed in it. A lot of time and energy getting all these ingredients out and putting it all together for a real nothing dish. What a waste of a tenderloin. My husband didn't care for it either.

I don't have an air fryer but wondering if anyone knows how to do this in a conventional oven

Okay ladies I read your reviews and I learned what this recipe needed from all of your fantastic tips. So I'll condense it here for you. The recipe calls for 1/4 c of oil - okay just use half of that oil and then fill in the other half with dark sesame oil and soy sauce - this makes a huge difference in flavor. Also add in red pepper flakes - I didn't measure but I would say roughly l/2 tsp. And you don't need any sugar in this at all. I just put 2 packs of Equal in instead and I think I will just use 1 next time. The dressing turned out great without all that sugar. I also added matchstick carrots and a cucumber. With these additions this was hands down the best Asian Salad we've ever had - no leftovers whatsoever. One more thing - this would be really good to add or substitute sugar snap peas for the broccoli. And, yes I know I am that one who rearranges/changes the recipe but it's way better than originally written is all I can say.

This pot roast is a total 10. My husband had a fit over it. The only recommendation I would make is don't the salt - the 2 packet of mixes have plenty of salt already in them.