Fresh cherries marinated in sugar topped with a soft delicious crust.
Combine pitted sliced cherries in bowl with one cup sugar mix well cover and refrigerate for 24 hours.
Take 1/3 cup of juice from marinated cherries mix with cornstarch.
Add juice and cornstarch mixture back to cherries mix well.
Place in 8x8 or larger baking dish.
Mix flour, baking powder, salt and 1/2 cup sugar.
Add milk and butter stir to combine.
Top cherries with batter.
Place in a preheated 350 degree oven bake for 45 minutes.
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