Simple Lasagna

Pre-heat oven to 350 degrees.

Bring a pot of lightly salted water to a boil and add lasagna noodles.

Brown beef over medium heat. Half way through browning add garlic, onion powder, italian seasonings, pinch of salt, and a dash of pepper. Once meat has browned turn off heat and stir in spaghetti sauce.

Now in a 13x9 inch pan lay down your first five lasagna noodles, 1/2 meat sauce in an even layer, 1 cup cottage cheese, and half of the mozarella. Repeat the layering process again.

Cover with foil and put in pre-heated oven for 40-45 minutes. once it has cooked remove the foil and place lasagna back in the oven for 5 minutes to let the top brown slightly.

Take lasagna out of oven and let it set at room temp. for ten minutes so that it is not runny when you cut into it.