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Allrecipes Member reviewed Ang’s Super-Simple, Super-Spicy Mongolian Beef Recipe. Today
Easy to follow
Making it later today prepped all the ingredients
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A keeper!
Easy to make. I used venison as my meat choice and it was delicious! Marinated for 4-5 hours and I added matchstick carrots and more onions
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mabell1123 reviewed Ang’s Super-Simple, Super-Spicy Mongolian Beef Recipe. February 2024
A keeper!
Easy to make. Delicious. This recipe is spicy. It wasn’t too spicy for me but it might be for others.
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Allrecipes Member reviewed Ang’s Super-Simple, Super-Spicy Mongolian Beef Recipe. 08/05/2023
Nice very nice
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I use reduced salt soy sauce yet it was still too salty. I also reduced the pepper flakes to a teaspoon, glad I did. I’d have to reduce the soy sauce if I make it again.
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I decreased the red pepper flakes to 1 teaspoon and added 3 cut up baby bok choy for more veggies.
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