We independently evaluate all of our recommendations. If you click on links we provide, we may receive compensation. Kitchen Tips How To How to Use Your Instant Pot as a Slow Cooker Here’s a step-by-step guide. By Corey Williams Corey Williams Corey Williams is a food writer for MyRecipes and Allrecipes. She has a decade of journalism experience. Allrecipes' editorial guidelines Updated on June 11, 2024 Are you using your Instant Pot just for pressure cooking? If so, you're missing out on one of the best capabilities of the multi-functional appliance: slow cooking! Here's everything you need to know about using your Instant Pot as a slow cooker: Before You Start Cooking There are a few things you should know before you try to use an Instant Pot as a slow cooker: Get a glass lid An Instant Pot's standard lid is designed to create the ideal tight seal necessary for pressure cooking. Traditional slow cookers, on the other hand, have glass lids that allow steam and moisture to escape while your food is cooking. While you can use the slow cooker setting with the regular Instant Pot lid (set to vent), you'll get better results when you use a tempered glass lid with a stainless steel rim—find it one on Amazon for under $20. Amazon $18 at Amazon $20 at Kohls.com Adjust your recipe If you're at all familiar with the Instant Pot, you know how important liquid (water, broth, etc.) is to proper pressure cooking. It's also important when using your Instant Pot as a slow cooker. You'll need at least one cup of liquid in the recipe when using an Instant Pot as a slow cooker. There's no need to add more liquid, though, since you're not using the pressure cooker function. Of course, if you're adapting an Instant Pot recipe for the slow cooker (or vice versa), you'll need to adjust your cooking time. Scroll to the end of this article to find more information about that process, plus an easy conversion equation. Yes, You Still Need an Instant Pot—and This Is the Best One How to Use Your Instant Pot as a Slow Cooker Allrecipes / Will Dickey Prep your food. Cut, chop, or season the ingredients according to the recipe.Place the lid on the pot. Again, a tempered glass lid will work best for this purpose, but you can use the standard lid if that's all you have available.Press the Slow Cook button. It'll be on the left side of the panel for the Duo, and on the right side for the Rio and Pro models.Set the temperature. Rio and Duo models offer three different temperatures: Low/Less, Medium/Normal, and High/More. Pro models only offer Low and High.Set the time. Set the cooking duration between 30 minutes and up to 99 hours, depending on the model.Cook. Cooking will start automatically 10 seconds after the last button is pressed. When your recipe is finished cooking, the Instant Pot will beep and transition automatically to "Keep Warm" for up to 10 hours. How to Convert a Slow Cooker Recipe to an Instant Pot Recipe (And Vice Versa) Since the Instant Pot exploded onto the home cooking scene a few years ago, many people have chosen to get rid of their slow cooker in favor of the multi-functional appliance. You can cook your favorite recipes no matter which setting you're using, but you'll need to adjust the cooking time. To convert a slow cooker recipe for the Instant Pot: Multiply the High setting cook time by 60, then divide by 10. To convert an Instant Pot recipe for the slow cooker: Multiply the Instant Pot cook time by 10, then divide by 60. Meredith Digital Design For more ideas on getting the most out of your Instant Pot, check out some of our favorite Instant Pot accessories. Was this page helpful? Thanks for your feedback! Tell us why! Other Submit