A wedding cake is the traditional cake served at wedding receptions following dinner. In some parts of England, the wedding cake is served at a wedding breakfast, on the morning following the ceremony. In modern Western culture, the cake is usually on display and served to guests at the reception. Traditionally, wedding cakes were made to bring good luck to all guests and the couple. Modernly however, they are more of a centerpiece to the wedding and are not always even served to the guests. Some cakes are built with only a single edible tier for the bride and groom to share.
Basic information
Wedding cakes come in a variety of sizes, depending on the number of guests the cake will serve. Modern pastry chefs and cake designers use various ingredients and tools to create a cake that usually reflects the personalities of the couple. Marzipan, fondant, gum paste, buttercream, and chocolate are among the popular ingredients used. Cakes range in price along with size and components. Cakes are usually priced on a per-person, or per-slice, basis. Prices can range from a few dollars to a few hundred dollars per-person or slice, depending on the pastry chef who is hired to make the cake. Wedding cakes and cake decorating in general have become a certain pop culture symbol in western society. In America TV shows such as Cake Boss or Amazing Wedding Cakes have become popular and are trending in today’s popular culture.
Simple yet classy; this wedding cake is composed with, four layers of vanilla sponge soaked with a raspberry vanilla Chambord syrup, a raspberry cremeux, a raspberry yuzu compote, and a light vanilla pastry cream. The edible topper is made out of 100% sugar.
published: 30 Jan 2023
Making a wedding cake #shorts
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published: 07 Jun 2022
How To Make A Wedding Cake At Home | CHELSWEETS
I'm getting married in a few months, and I want to make my own wedding cake! After speaking with some of you, I learned that a lot of you plan to make your own wedding cake too!
Before I made this decision, I considered a lot of factors! If you want to know if you should make your own wedding cake, I highly recommend reading this: https://chelsweets.com/2019/03/20/making-your-own-wedding-cake/
I figured it would also be helpful to share an in-depth tutorial, showing step by step how to make a four-tiered wedding cake! This cake is made with 10 inch, 8 inch, 6 inch, and 4 inch tiers.
If you want to know how big of a cake you should make based on the number of guests, I highly recommend checking out my cake portion guide: https://chelsweets.com/2019/03/24/cake-portion-guide/
This weddin...
published: 22 Mar 2019
70 Classic and Elegant Wedding Cakes
70 Classic and Elegant Wedding Cakes
Cakes are very important detail in every event in our lives especially during our wedding.
Here are the 70 Classic and Elegant Wedding Cakes Designs that can be your inspiration on your wedding.
How a Sugar Artist Crafts a 5-Tier Wedding Cake | Handcrafted | Bon Appétit
Sugar artist Ana Parzych joins Bon Appétit for this episode of Handcrafted to demonstrate every step of filling, stacking, and decorating a 5-tier wedding cake in her impeccable style. From building layers of buttercream and applying fondant, to crafting intricate decorative molding and realistic sugar flowers, take an up-close look at the craftsmanship behind the world’s most luxurious wedding cakes.
--
0:00 Introduction
0:18 Scoring
0:53 Trimming
1:38 Filling
3:21 Crumb Coating
3:52 Main Coating
4:24 Leveling Buttercream
5:31 Wrapping In Fondant
7:25 Tiering
10:21 Forming Borders
11:49 Painting Borders
12:48 Applying Borders
14:42 Piping
16:23 Painting
17:31 Forming Molding
18:44 Attaching Molding
21:53 Sweet Pea
25:14 Simple Rose
30:04 Attaching Flowers
31:52 Fina...
A unique story of a marzipan couple who tries to make the marriage perfect on top of a wedding cake.
This short film participated won the following awards:
- B...
Simple yet classy; this wedding cake is composed with, four layers of vanilla sponge soaked with a raspberry vanilla Chambord syrup, a raspberry cremeux, a rasp...
Simple yet classy; this wedding cake is composed with, four layers of vanilla sponge soaked with a raspberry vanilla Chambord syrup, a raspberry cremeux, a raspberry yuzu compote, and a light vanilla pastry cream. The edible topper is made out of 100% sugar.
Simple yet classy; this wedding cake is composed with, four layers of vanilla sponge soaked with a raspberry vanilla Chambord syrup, a raspberry cremeux, a raspberry yuzu compote, and a light vanilla pastry cream. The edible topper is made out of 100% sugar.
Follow on social media:
Instagram: https://www.instagram.com/thesweetimp...
TikTok: https://www.tiktok.com/@thesweetimpact?
Facebook: https://www.facebook.com...
Follow on social media:
Instagram: https://www.instagram.com/thesweetimp...
TikTok: https://www.tiktok.com/@thesweetimpact?
Facebook: https://www.facebook.com/thesweetimpact
Follow on social media:
Instagram: https://www.instagram.com/thesweetimp...
TikTok: https://www.tiktok.com/@thesweetimpact?
Facebook: https://www.facebook.com/thesweetimpact
I'm getting married in a few months, and I want to make my own wedding cake! After speaking with some of you, I learned that a lot of you plan to make your own ...
I'm getting married in a few months, and I want to make my own wedding cake! After speaking with some of you, I learned that a lot of you plan to make your own wedding cake too!
Before I made this decision, I considered a lot of factors! If you want to know if you should make your own wedding cake, I highly recommend reading this: https://chelsweets.com/2019/03/20/making-your-own-wedding-cake/
I figured it would also be helpful to share an in-depth tutorial, showing step by step how to make a four-tiered wedding cake! This cake is made with 10 inch, 8 inch, 6 inch, and 4 inch tiers.
If you want to know how big of a cake you should make based on the number of guests, I highly recommend checking out my cake portion guide: https://chelsweets.com/2019/03/24/cake-portion-guide/
This wedding cake is decorated with fresh flowers, and is simply frosted with buttercream (no fondant!). I walk through leveling the cake layers, properly supporting each tier, stacking the tiers on a center dowel, and of course how to make an impromptu wedding cake box (thank goodness for Home Depot).
This cake is frosted with my American buttercream, and the recipe can be found here: https://chelsweets.com/2016/11/01/the-best-american-buttercream-recipe/
If you want to know what cake boards and dowels I used to make this cake, I'll include the amazon links below:
- 12 inch thick cake base: https://amzn.to/2tgIn3V
- cake boards with holes precut in center: https://amzn.to/2MZOm6m
- center dowel: https://amzn.to/2GlOEE8
- bubble tea straws: https://amzn.to/2BtPP0o
- flower nails: https://amzn.to/2E44EIt
- serrated knife: https://amzn.to/2E6wGDv
If you want to know what other products/brands I use in my kitchen, head over to my amazon storefront: amazon.com/shop/influencer-9e6f056e
If you enjoyed this video and would like to see more, be sure to click the like and subscribe button! You can also see more of my creations here:
INSTAGRAM: http://instagram.com/chelsweets
WEBSITE: http://www.chelsweets.com
FACEBOOK: https://www.facebook.com/chelsweets
PINTEREST: http://www.pinterest.com/chelsweets
I'm getting married in a few months, and I want to make my own wedding cake! After speaking with some of you, I learned that a lot of you plan to make your own wedding cake too!
Before I made this decision, I considered a lot of factors! If you want to know if you should make your own wedding cake, I highly recommend reading this: https://chelsweets.com/2019/03/20/making-your-own-wedding-cake/
I figured it would also be helpful to share an in-depth tutorial, showing step by step how to make a four-tiered wedding cake! This cake is made with 10 inch, 8 inch, 6 inch, and 4 inch tiers.
If you want to know how big of a cake you should make based on the number of guests, I highly recommend checking out my cake portion guide: https://chelsweets.com/2019/03/24/cake-portion-guide/
This wedding cake is decorated with fresh flowers, and is simply frosted with buttercream (no fondant!). I walk through leveling the cake layers, properly supporting each tier, stacking the tiers on a center dowel, and of course how to make an impromptu wedding cake box (thank goodness for Home Depot).
This cake is frosted with my American buttercream, and the recipe can be found here: https://chelsweets.com/2016/11/01/the-best-american-buttercream-recipe/
If you want to know what cake boards and dowels I used to make this cake, I'll include the amazon links below:
- 12 inch thick cake base: https://amzn.to/2tgIn3V
- cake boards with holes precut in center: https://amzn.to/2MZOm6m
- center dowel: https://amzn.to/2GlOEE8
- bubble tea straws: https://amzn.to/2BtPP0o
- flower nails: https://amzn.to/2E44EIt
- serrated knife: https://amzn.to/2E6wGDv
If you want to know what other products/brands I use in my kitchen, head over to my amazon storefront: amazon.com/shop/influencer-9e6f056e
If you enjoyed this video and would like to see more, be sure to click the like and subscribe button! You can also see more of my creations here:
INSTAGRAM: http://instagram.com/chelsweets
WEBSITE: http://www.chelsweets.com
FACEBOOK: https://www.facebook.com/chelsweets
PINTEREST: http://www.pinterest.com/chelsweets
70 Classic and Elegant Wedding Cakes
Cakes are very important detail in every event in our lives especially during our wedding.
Here are the 70 Classic and ...
70 Classic and Elegant Wedding Cakes
Cakes are very important detail in every event in our lives especially during our wedding.
Here are the 70 Classic and Elegant Wedding Cakes Designs that can be your inspiration on your wedding.
70 Classic and Elegant Wedding Cakes
Cakes are very important detail in every event in our lives especially during our wedding.
Here are the 70 Classic and Elegant Wedding Cakes Designs that can be your inspiration on your wedding.
Sugar artist Ana Parzych joins Bon Appétit for this episode of Handcrafted to demonstrate every step of filling, stacking, and decorating a 5-tier wedding cake ...
Sugar artist Ana Parzych joins Bon Appétit for this episode of Handcrafted to demonstrate every step of filling, stacking, and decorating a 5-tier wedding cake in her impeccable style. From building layers of buttercream and applying fondant, to crafting intricate decorative molding and realistic sugar flowers, take an up-close look at the craftsmanship behind the world’s most luxurious wedding cakes.
--
0:00 Introduction
0:18 Scoring
0:53 Trimming
1:38 Filling
3:21 Crumb Coating
3:52 Main Coating
4:24 Leveling Buttercream
5:31 Wrapping In Fondant
7:25 Tiering
10:21 Forming Borders
11:49 Painting Borders
12:48 Applying Borders
14:42 Piping
16:23 Painting
17:31 Forming Molding
18:44 Attaching Molding
21:53 Sweet Pea
25:14 Simple Rose
30:04 Attaching Flowers
31:52 Final Presentation
See more of Ana's work here: https://www.anaparzychcakes.com/
Looking for more cooking inspiration? Gain unlimited access to over 50,000 recipes across Bon Appétit and Epicurious https://bit.ly/3GyNmAb
Want Bon Appétit shirts, hats and more? https://shop.bonappetit.com/?utm_source=youtube&utm_brand=ba&utm_campaign=aud-dev&utm_medium=video&utm_content=merch-shop-promo
Still haven’t subscribed to Bon Appétit on YouTube? ►► http://bit.ly/1TLeyPn
Want more Bon Appétit in your life? Subscribe to the magazine! https://bit.ly/313UWRu
ABOUT BON APPÉTIT
Bon Appétit is a highly opinionated food brand that wants everyone to love cooking and eating as much as we do. We believe in seasonal produce, properly salted pasta water, and developing recipes that anyone can make at home.
Sugar artist Ana Parzych joins Bon Appétit for this episode of Handcrafted to demonstrate every step of filling, stacking, and decorating a 5-tier wedding cake in her impeccable style. From building layers of buttercream and applying fondant, to crafting intricate decorative molding and realistic sugar flowers, take an up-close look at the craftsmanship behind the world’s most luxurious wedding cakes.
--
0:00 Introduction
0:18 Scoring
0:53 Trimming
1:38 Filling
3:21 Crumb Coating
3:52 Main Coating
4:24 Leveling Buttercream
5:31 Wrapping In Fondant
7:25 Tiering
10:21 Forming Borders
11:49 Painting Borders
12:48 Applying Borders
14:42 Piping
16:23 Painting
17:31 Forming Molding
18:44 Attaching Molding
21:53 Sweet Pea
25:14 Simple Rose
30:04 Attaching Flowers
31:52 Final Presentation
See more of Ana's work here: https://www.anaparzychcakes.com/
Looking for more cooking inspiration? Gain unlimited access to over 50,000 recipes across Bon Appétit and Epicurious https://bit.ly/3GyNmAb
Want Bon Appétit shirts, hats and more? https://shop.bonappetit.com/?utm_source=youtube&utm_brand=ba&utm_campaign=aud-dev&utm_medium=video&utm_content=merch-shop-promo
Still haven’t subscribed to Bon Appétit on YouTube? ►► http://bit.ly/1TLeyPn
Want more Bon Appétit in your life? Subscribe to the magazine! https://bit.ly/313UWRu
ABOUT BON APPÉTIT
Bon Appétit is a highly opinionated food brand that wants everyone to love cooking and eating as much as we do. We believe in seasonal produce, properly salted pasta water, and developing recipes that anyone can make at home.
Simple yet classy; this wedding cake is composed with, four layers of vanilla sponge soaked with a raspberry vanilla Chambord syrup, a raspberry cremeux, a raspberry yuzu compote, and a light vanilla pastry cream. The edible topper is made out of 100% sugar.
Follow on social media:
Instagram: https://www.instagram.com/thesweetimp...
TikTok: https://www.tiktok.com/@thesweetimpact?
Facebook: https://www.facebook.com/thesweetimpact
I'm getting married in a few months, and I want to make my own wedding cake! After speaking with some of you, I learned that a lot of you plan to make your own wedding cake too!
Before I made this decision, I considered a lot of factors! If you want to know if you should make your own wedding cake, I highly recommend reading this: https://chelsweets.com/2019/03/20/making-your-own-wedding-cake/
I figured it would also be helpful to share an in-depth tutorial, showing step by step how to make a four-tiered wedding cake! This cake is made with 10 inch, 8 inch, 6 inch, and 4 inch tiers.
If you want to know how big of a cake you should make based on the number of guests, I highly recommend checking out my cake portion guide: https://chelsweets.com/2019/03/24/cake-portion-guide/
This wedding cake is decorated with fresh flowers, and is simply frosted with buttercream (no fondant!). I walk through leveling the cake layers, properly supporting each tier, stacking the tiers on a center dowel, and of course how to make an impromptu wedding cake box (thank goodness for Home Depot).
This cake is frosted with my American buttercream, and the recipe can be found here: https://chelsweets.com/2016/11/01/the-best-american-buttercream-recipe/
If you want to know what cake boards and dowels I used to make this cake, I'll include the amazon links below:
- 12 inch thick cake base: https://amzn.to/2tgIn3V
- cake boards with holes precut in center: https://amzn.to/2MZOm6m
- center dowel: https://amzn.to/2GlOEE8
- bubble tea straws: https://amzn.to/2BtPP0o
- flower nails: https://amzn.to/2E44EIt
- serrated knife: https://amzn.to/2E6wGDv
If you want to know what other products/brands I use in my kitchen, head over to my amazon storefront: amazon.com/shop/influencer-9e6f056e
If you enjoyed this video and would like to see more, be sure to click the like and subscribe button! You can also see more of my creations here:
INSTAGRAM: http://instagram.com/chelsweets
WEBSITE: http://www.chelsweets.com
FACEBOOK: https://www.facebook.com/chelsweets
PINTEREST: http://www.pinterest.com/chelsweets
70 Classic and Elegant Wedding Cakes
Cakes are very important detail in every event in our lives especially during our wedding.
Here are the 70 Classic and Elegant Wedding Cakes Designs that can be your inspiration on your wedding.
Sugar artist Ana Parzych joins Bon Appétit for this episode of Handcrafted to demonstrate every step of filling, stacking, and decorating a 5-tier wedding cake in her impeccable style. From building layers of buttercream and applying fondant, to crafting intricate decorative molding and realistic sugar flowers, take an up-close look at the craftsmanship behind the world’s most luxurious wedding cakes.
--
0:00 Introduction
0:18 Scoring
0:53 Trimming
1:38 Filling
3:21 Crumb Coating
3:52 Main Coating
4:24 Leveling Buttercream
5:31 Wrapping In Fondant
7:25 Tiering
10:21 Forming Borders
11:49 Painting Borders
12:48 Applying Borders
14:42 Piping
16:23 Painting
17:31 Forming Molding
18:44 Attaching Molding
21:53 Sweet Pea
25:14 Simple Rose
30:04 Attaching Flowers
31:52 Final Presentation
See more of Ana's work here: https://www.anaparzychcakes.com/
Looking for more cooking inspiration? Gain unlimited access to over 50,000 recipes across Bon Appétit and Epicurious https://bit.ly/3GyNmAb
Want Bon Appétit shirts, hats and more? https://shop.bonappetit.com/?utm_source=youtube&utm_brand=ba&utm_campaign=aud-dev&utm_medium=video&utm_content=merch-shop-promo
Still haven’t subscribed to Bon Appétit on YouTube? ►► http://bit.ly/1TLeyPn
Want more Bon Appétit in your life? Subscribe to the magazine! https://bit.ly/313UWRu
ABOUT BON APPÉTIT
Bon Appétit is a highly opinionated food brand that wants everyone to love cooking and eating as much as we do. We believe in seasonal produce, properly salted pasta water, and developing recipes that anyone can make at home.
A wedding cake is the traditional cake served at wedding receptions following dinner. In some parts of England, the wedding cake is served at a wedding breakfast, on the morning following the ceremony. In modern Western culture, the cake is usually on display and served to guests at the reception. Traditionally, wedding cakes were made to bring good luck to all guests and the couple. Modernly however, they are more of a centerpiece to the wedding and are not always even served to the guests. Some cakes are built with only a single edible tier for the bride and groom to share.
Basic information
Wedding cakes come in a variety of sizes, depending on the number of guests the cake will serve. Modern pastry chefs and cake designers use various ingredients and tools to create a cake that usually reflects the personalities of the couple. Marzipan, fondant, gum paste, buttercream, and chocolate are among the popular ingredients used. Cakes range in price along with size and components. Cakes are usually priced on a per-person, or per-slice, basis. Prices can range from a few dollars to a few hundred dollars per-person or slice, depending on the pastry chef who is hired to make the cake. Wedding cakes and cake decorating in general have become a certain pop culture symbol in western society. In America TV shows such as Cake Boss or Amazing Wedding Cakes have become popular and are trending in today’s popular culture.
You told all your friends "He's someone I'll regret" He's out there setting fires To the demons in his head Once you called it perfect love You now call it accident Do you sit with your photo books Wondering where it went? It was clearly never meant to be You told all your friends "He's someone I'll forget" How do you erase a ghost Who sleeps inside your bed? Throw away your wedding rings Give away the gown Say goodbye to the accident Who only brought you down It was clearly never meant to be You told all your friends "He's someone I'll regret" He's out there setting fires To the demons in his head Once you called it 'perfect love' You now call it 'accident' Do you sit with your photo books Wondering where he went? It was clearly never meant to be
The bridal expo, co-hosted by BTAWedding Planning, will feature a curated selection of top-tier wedding vendors, including DJs, caterers, florists, photographers, videographers, photo booths, cake bakers, and live artists.
Brown cake has become so popular that Michiganders have begun recreating the image themselves — some out of snow ... 18, specializes in desserts, wedding cakes, and character-themed cakes ... about the cake.
The celebration went on with all the “wedding do’s” beautifully executed the dancing entrance of the wedding entourage, the cutting of the cake, bride’s dance with Dad, talks and toasts from those ...
25 at 1037 Aquidneck Ave. in Middletown... Thus, we set out to create something new, to meet the moment," it said ... Wooden Pin Baking Co., Newport RestaurantGroup’s wedding cake business, will continue to operate out of the space, by appointment only.
... at which Sturgeon was pictured without her wedding ring ... To underline their nationalist credentials, the couple’s wedding cake was made by Scots’ confectioners Tunnock’s, famed for its tea cakes.
In this modern age, newly engaged couples need to consider finding a venue, selecting a cake, choosing a dress and veil, and arranging decor elements like linens, lighting, and a wedding arch.
Future brides filled the Spokane Convention Center this weekend to plan their weddings at the Bridal Festival, which has brought together a wide variety of wedding vendors every year for decades.
Visuals from Aadar Jain and Alekha Advani’s pre-wedding celebration in Goa shows the couple sharing a kiss, and cutting a cake. Karisma Kapoor, Neetu Kapoor, Rima Jain’s photo has also surfaced ... .
A £3,500 seven tier wedding cake was gifted to the couple by Gill Broadfoot, who featured on My Big Fat GypsyWedding as a specialist baker for traveller ceremonies ... I went for my first fitting two days before my wedding.
The newly wed couple leaving ... The manor house owned by the Mountbatten family even featured in their wedding as the cake, which was a scaled down copy of the Grade II-listed building and weighed 140lb.
He was handsome and brash and a stylish surfer long before he was captured on film and propelled to worldwide celebrity ... He was 82 ... The couple married in 1970, with surf icon Phil Edwards serving as best man and a wedding cake laced with hashish ... .
... your own flowers.Forgo flowers altogether by making a bouquet of brooches, fabric, origami flowers, crocheted flowers, candy or cupcakes.Average WeddingCake Costs ... How To Save On A Wedding Cake.
Wedding bouquets designed by Grace Stickle never wilt ... Frye, 27, of Ligonier, attended the expo with her sister and maid of honor, Lily Frye, in search of the two final pieces of her wedding puzzle — a cake and a DJ.
He was 82. “He’s 40 years older than me, but he’s like the little brother I never had,” said Haley Ogden, Hynson’s stepdaughter ... The couple married in 1970, with surf icon Phil Edwards serving as best man and a wedding cake laced with hashish ... .
Church youth group volunteer MeleHala wanted the perfect wedding, and in Tongan culture that meant she had to go lavish - $8000 dress, $15,000 cake, $40,000 for catering, and other, similarly expensive flourishes.