Stir frying (Chinese:炒; pinyin:chǎo) is a Chinese cooking technique in which ingredients are fried in a small amount of very hot oil while being stirred in a wok. The technique originated in China and in recent centuries has spread into other parts of Asia and the West. Many claim that this quick, hot cooking seals in the flavors of the foods, as well as preserving their color and texture.
Scholars think that wok (or pan) frying may have been used as early as the Han dynasty (206 B.C.E.– 220 C.E.) for drying grain, not for cooking, but it was not until the Ming dynasty (1368–1644) that the wok reached its modern shape and allowed quick cooking in hot oil. Well into the 20th century, while restaurants and affluent families could afford the oil and fuel needed for stir fry, the most widely used cooking techniques remained boiling and steaming. Stir fry cooking came to predominate over the course of the century as more people could afford oil and fuel, and in the West spread beyond Chinese communities.
How to stir-fry. Video taken from Jamie's app www.jamieshomecookingskills.com
published: 26 Apr 2012
Cooking Basics: How To Stirfry
#shorts #kwoowk
published: 24 Nov 2022
Gordon Ramsay's Stir Fry Guide
Here's a quick guide to how to cook two deliciously simple stir fry recipes.
#GordonRamsay #Cooking
Pre-order your copy of Ramsay in 10 here - https://linktr.ee/RamsayIn10
Follow Gordon:
TikTok: https://www.tiktok.com/@gordonramsayofficial
Instagram: http://www.instagram.com/gordongram
Twitter: http://www.twitter.com/gordonramsay
Facebook: http://www.facebook.com/GordonRamsay
If you liked this clip check out the rest of Gordon's channels:
http://www.youtube.com/gordonramsay
http://www.youtube.com/kitchennightmares
http://www.youtube.com/thefword
published: 03 Apr 2022
How to Make Perfect Stir Fry | You Can Cook That | Allrecipes
For quick, easy, and budget-friendly meals, you can't beat stir-frying. Once you know the basics behind putting together a great stir-fry, you can easily introduce new ingredients, make a variety of sauces, or try traditional stir-fry recipes. Learn the surprisingly simple techniques that go into making restaurant-worthy stir-fry dishes.
00:00 Introduction
00:10 4 Components of a Stir Fry
00:28 Protein
01:08 Vegetables
01:51 Aromatics
03:02 Sauce
04:14 Stir Fry
07:10 Final Result
08:04 Alternative Recipe
Read the article and get the recipes here: https://www.allrecipes.com/article/super-easy-stir-fry/
Chef and mom of three, Nicole McLaughlin, will share all the cooking basics — plus some things you may have missed — as she walks you through comprehensive videos that include kitchen tips...
published: 20 Oct 2021
How to Cook Perfect Beef Stir Fry Every Time
Master Chef John Zhang shows you tips on making tender beef stir fry with simple step by step instructions.
Subscribe for more awesome Chinese recipes:
https://www.youtube.com/c/TasteShow?sub_confirmation=1
-------------------------------------------------------------------------------------------------
Craving more Chinese beef? Check out our Beef Recipes playlists: https://www.youtube.com/playlist?list=PL00a0G6_TRLVv1MKghgLF8KbWODtAhNfn
Skip takeouts and make these restaurant quality beef recipes at home. You’ll be amazed.
Subscribe for more awesome Chinese recipes:
https://www.youtube.com/c/TasteShow?sub_confirmation=1
Are you a foodie craving Chinese food? Look no further.
Here we have the best Chinese recipes, prepared by award-winning chefs to showcase authentic, traditional ...
published: 25 Jan 2019
Gordon Ramsay Shows How To Make a Stir Fry at Home | Ramsay in 10
As Gordon continues to #StayHome he's putting himself to more 10 minute challenges live! This week on Ramsay in 10 Live, he attempted to make a delicious stir fry using easily accessible ingredients at home including leftover rice! Join Gordon weekly as he shows you how easy it is to #CookwithMe.
Follow Gordon:
Text him: +1 (310) 620-6468
Instagram: http://www.instagram.com/gordongram
Twitter: http://www.twitter.com/gordonramsay
Facebook: http://www.facebook.com/GordonRamsay
Full recipe: https://www.gordonramsay.com/gr/recipes/gordons-10-minute-stir-fry
INGREDIENTS:
Ground Beef
Leftover Rice
Mushroom
Ginger
Red Onion
Red & Yellow Pepper
Snow Peas
Spring Onions/Scallions
Bok Choy
Egg
Chile
Garlic
Soy Sauce
Fish Sauce (Optional)
published: 12 Apr 2020
Why everyone should learn how to stir fry
Stir frying is an incredible technique, that is probably most synonymous with Chinese cuisine, but is used all over the world and if you understand the basic components, you can stir fry anything.
🌳 Join our Cooking Community: https://community.ethanchlebowski.com/
📃 RECIPE: https://www.ethanchlebowski.com/cooking-techniques-recipes/italian-stir-fry
📚 Videos or Sources mentioned:
🎵 Music by Epidemic Sound (free 30-day trial - Affiliate): http://share.epidemicsound.com/33cnNZ
---
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USEFUL KITCHEN GEAR
🌡Thermapen Thermometer: http://www.thermoworks.com/Thermapen-Mk4?tw=EthanC
🥌 Budget Whetstone for sharpening: https://am...
Stir Frying 101, Chinese Stir Fry Techniques Using Pork and Chili (青椒肉丝)
So we wanted to take a break from recipes, and show you some basic stir fry techniques. These tips and techniques will work for whatever stir fry you want to make, but we wanted to illustrate them with a classic, home cooking stir fry of pork and chilis.
Excuse the lengthy video - there was a lot to get through. There's also a ton that I wasn't able to cover, so be sure to check out the Reddit post over on /r/cooking:
https://www.reddit.com/r/Cooking/comments/b0zql0/basic_techniques_how_to_make_any_chinese_stir_fry/
And check out our Patreon if you'd like to support the project!
http://www.patreon.com/ChineseCookingDemystified
Huge thank you to the the source of the two clips we used in here... firstly, the estimable Wang Gang. That clip was from his Beef and Onions video, be sure to ...
Here's a quick guide to how to cook two deliciously simple stir fry recipes.
#GordonRamsay #Cooking
Pre-order your copy of Ramsay in 10 here - https://linktr...
Here's a quick guide to how to cook two deliciously simple stir fry recipes.
#GordonRamsay #Cooking
Pre-order your copy of Ramsay in 10 here - https://linktr.ee/RamsayIn10
Follow Gordon:
TikTok: https://www.tiktok.com/@gordonramsayofficial
Instagram: http://www.instagram.com/gordongram
Twitter: http://www.twitter.com/gordonramsay
Facebook: http://www.facebook.com/GordonRamsay
If you liked this clip check out the rest of Gordon's channels:
http://www.youtube.com/gordonramsay
http://www.youtube.com/kitchennightmares
http://www.youtube.com/thefword
Here's a quick guide to how to cook two deliciously simple stir fry recipes.
#GordonRamsay #Cooking
Pre-order your copy of Ramsay in 10 here - https://linktr.ee/RamsayIn10
Follow Gordon:
TikTok: https://www.tiktok.com/@gordonramsayofficial
Instagram: http://www.instagram.com/gordongram
Twitter: http://www.twitter.com/gordonramsay
Facebook: http://www.facebook.com/GordonRamsay
If you liked this clip check out the rest of Gordon's channels:
http://www.youtube.com/gordonramsay
http://www.youtube.com/kitchennightmares
http://www.youtube.com/thefword
For quick, easy, and budget-friendly meals, you can't beat stir-frying. Once you know the basics behind putting together a great stir-fry, you can easily introd...
For quick, easy, and budget-friendly meals, you can't beat stir-frying. Once you know the basics behind putting together a great stir-fry, you can easily introduce new ingredients, make a variety of sauces, or try traditional stir-fry recipes. Learn the surprisingly simple techniques that go into making restaurant-worthy stir-fry dishes.
00:00 Introduction
00:10 4 Components of a Stir Fry
00:28 Protein
01:08 Vegetables
01:51 Aromatics
03:02 Sauce
04:14 Stir Fry
07:10 Final Result
08:04 Alternative Recipe
Read the article and get the recipes here: https://www.allrecipes.com/article/super-easy-stir-fry/
Chef and mom of three, Nicole McLaughlin, will share all the cooking basics — plus some things you may have missed — as she walks you through comprehensive videos that include kitchen tips, food facts, and cooking techniques.
Subscribe to Allrecipes @ http://www.youtube.com/subscription_center?add_user=allrecipes
Allrecipes Magazine is now available!
U.S. subscribers, subscribe here: http://armagazine.com/subscribenow
Canadian subscribers, subscribe here: http://themeredithstore.ca/p-282-allrecipes-subscription.aspx
Facebook: http://www.facebook.com/Allrecipes
Instagram: https://www.instagram.com/allrecipes/
Pinterest: https://www.pinterest.com/allrecipes/
How to Make Perfect Stir Fry | You Can Cook That | Allrecipes
For quick, easy, and budget-friendly meals, you can't beat stir-frying. Once you know the basics behind putting together a great stir-fry, you can easily introduce new ingredients, make a variety of sauces, or try traditional stir-fry recipes. Learn the surprisingly simple techniques that go into making restaurant-worthy stir-fry dishes.
00:00 Introduction
00:10 4 Components of a Stir Fry
00:28 Protein
01:08 Vegetables
01:51 Aromatics
03:02 Sauce
04:14 Stir Fry
07:10 Final Result
08:04 Alternative Recipe
Read the article and get the recipes here: https://www.allrecipes.com/article/super-easy-stir-fry/
Chef and mom of three, Nicole McLaughlin, will share all the cooking basics — plus some things you may have missed — as she walks you through comprehensive videos that include kitchen tips, food facts, and cooking techniques.
Subscribe to Allrecipes @ http://www.youtube.com/subscription_center?add_user=allrecipes
Allrecipes Magazine is now available!
U.S. subscribers, subscribe here: http://armagazine.com/subscribenow
Canadian subscribers, subscribe here: http://themeredithstore.ca/p-282-allrecipes-subscription.aspx
Facebook: http://www.facebook.com/Allrecipes
Instagram: https://www.instagram.com/allrecipes/
Pinterest: https://www.pinterest.com/allrecipes/
How to Make Perfect Stir Fry | You Can Cook That | Allrecipes
Master Chef John Zhang shows you tips on making tender beef stir fry with simple step by step instructions.
Subscribe for more awesome Chinese recipes:
https:/...
Master Chef John Zhang shows you tips on making tender beef stir fry with simple step by step instructions.
Subscribe for more awesome Chinese recipes:
https://www.youtube.com/c/TasteShow?sub_confirmation=1
-------------------------------------------------------------------------------------------------
Craving more Chinese beef? Check out our Beef Recipes playlists: https://www.youtube.com/playlist?list=PL00a0G6_TRLVv1MKghgLF8KbWODtAhNfn
Skip takeouts and make these restaurant quality beef recipes at home. You’ll be amazed.
Subscribe for more awesome Chinese recipes:
https://www.youtube.com/c/TasteShow?sub_confirmation=1
Are you a foodie craving Chinese food? Look no further.
Here we have the best Chinese recipes, prepared by award-winning chefs to showcase authentic, traditional Chinese cooking.
Whether you want to know how to make Chinese dishes at home, or learn how to master cooking with a wok, we've got you covered.
Master Chef John Zhang shows you tips on making tender beef stir fry with simple step by step instructions.
Subscribe for more awesome Chinese recipes:
https://www.youtube.com/c/TasteShow?sub_confirmation=1
-------------------------------------------------------------------------------------------------
Craving more Chinese beef? Check out our Beef Recipes playlists: https://www.youtube.com/playlist?list=PL00a0G6_TRLVv1MKghgLF8KbWODtAhNfn
Skip takeouts and make these restaurant quality beef recipes at home. You’ll be amazed.
Subscribe for more awesome Chinese recipes:
https://www.youtube.com/c/TasteShow?sub_confirmation=1
Are you a foodie craving Chinese food? Look no further.
Here we have the best Chinese recipes, prepared by award-winning chefs to showcase authentic, traditional Chinese cooking.
Whether you want to know how to make Chinese dishes at home, or learn how to master cooking with a wok, we've got you covered.
As Gordon continues to #StayHome he's putting himself to more 10 minute challenges live! This week on Ramsay in 10 Live, he attempted to make a delicious stir f...
As Gordon continues to #StayHome he's putting himself to more 10 minute challenges live! This week on Ramsay in 10 Live, he attempted to make a delicious stir fry using easily accessible ingredients at home including leftover rice! Join Gordon weekly as he shows you how easy it is to #CookwithMe.
Follow Gordon:
Text him: +1 (310) 620-6468
Instagram: http://www.instagram.com/gordongram
Twitter: http://www.twitter.com/gordonramsay
Facebook: http://www.facebook.com/GordonRamsay
Full recipe: https://www.gordonramsay.com/gr/recipes/gordons-10-minute-stir-fry
INGREDIENTS:
Ground Beef
Leftover Rice
Mushroom
Ginger
Red Onion
Red & Yellow Pepper
Snow Peas
Spring Onions/Scallions
Bok Choy
Egg
Chile
Garlic
Soy Sauce
Fish Sauce (Optional)
As Gordon continues to #StayHome he's putting himself to more 10 minute challenges live! This week on Ramsay in 10 Live, he attempted to make a delicious stir fry using easily accessible ingredients at home including leftover rice! Join Gordon weekly as he shows you how easy it is to #CookwithMe.
Follow Gordon:
Text him: +1 (310) 620-6468
Instagram: http://www.instagram.com/gordongram
Twitter: http://www.twitter.com/gordonramsay
Facebook: http://www.facebook.com/GordonRamsay
Full recipe: https://www.gordonramsay.com/gr/recipes/gordons-10-minute-stir-fry
INGREDIENTS:
Ground Beef
Leftover Rice
Mushroom
Ginger
Red Onion
Red & Yellow Pepper
Snow Peas
Spring Onions/Scallions
Bok Choy
Egg
Chile
Garlic
Soy Sauce
Fish Sauce (Optional)
Stir frying is an incredible technique, that is probably most synonymous with Chinese cuisine, but is used all over the world and if you understand the basic co...
Stir frying is an incredible technique, that is probably most synonymous with Chinese cuisine, but is used all over the world and if you understand the basic components, you can stir fry anything.
🌳 Join our Cooking Community: https://community.ethanchlebowski.com/
📃 RECIPE: https://www.ethanchlebowski.com/cooking-techniques-recipes/italian-stir-fry
📚 Videos or Sources mentioned:
🎵 Music by Epidemic Sound (free 30-day trial - Affiliate): http://share.epidemicsound.com/33cnNZ
---
CONNECT WITH ME ON SOCIAL
📸 Instagram: https://www.instagram.com/echleb/
🎚 TikTok: https://www.tiktok.com/@ethanchlebowski
🐣 Twitter: https://twitter.com/EthanChleb
---
USEFUL KITCHEN GEAR
🌡Thermapen Thermometer: http://www.thermoworks.com/Thermapen-Mk4?tw=EthanC
🥌 Budget Whetstone for sharpening: https://amzn.to/31MlFDf
🧂 Salt Pig: https://amzn.to/37Xi5XZ
⚖ Scale: https://amzn.to/2Cu5HmP
🍴 Budget 8-inch Chef's knife: https://amzn.to/2QLYvWr
🔪 Nicer 8-inch Chef Knife: https://amzn.to/2W06SR1
🧲 Magnetic Knife Rack: https://amzn.to/2YYs5ML
🥘 Cast iron griddle: https://amzn.to/2BGS5oo
📄 Baking Sheet: https://amzn.to/3aE9dq3
🛒 Wire Rack: https://amzn.to/2YeC9lM
🍳 Saucepan: https://amzn.to/3gBjmY3
🪓 Woodcutting board: https://amzn.to/2Qkw1UQ
---
0:00 Stir frying basic steps
1:12 Italian stir fry recipe
4:12 Everyone should learn to stir fry + taste test
---
MISC. DETAILS
Music: Provided by Epidemic Sound
Filmed on: Sony a6600 & Sony A6400 w/ Sigma 16mm F1.4
Voice recorded on Zoom H4n with Behringer Mic
Edited in: Premiere Pro
Affiliate Disclosure:
Ethan is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to [Amazon.com](http://amazon.com/) and affiliated sites.
Stir frying is an incredible technique, that is probably most synonymous with Chinese cuisine, but is used all over the world and if you understand the basic components, you can stir fry anything.
🌳 Join our Cooking Community: https://community.ethanchlebowski.com/
📃 RECIPE: https://www.ethanchlebowski.com/cooking-techniques-recipes/italian-stir-fry
📚 Videos or Sources mentioned:
🎵 Music by Epidemic Sound (free 30-day trial - Affiliate): http://share.epidemicsound.com/33cnNZ
---
CONNECT WITH ME ON SOCIAL
📸 Instagram: https://www.instagram.com/echleb/
🎚 TikTok: https://www.tiktok.com/@ethanchlebowski
🐣 Twitter: https://twitter.com/EthanChleb
---
USEFUL KITCHEN GEAR
🌡Thermapen Thermometer: http://www.thermoworks.com/Thermapen-Mk4?tw=EthanC
🥌 Budget Whetstone for sharpening: https://amzn.to/31MlFDf
🧂 Salt Pig: https://amzn.to/37Xi5XZ
⚖ Scale: https://amzn.to/2Cu5HmP
🍴 Budget 8-inch Chef's knife: https://amzn.to/2QLYvWr
🔪 Nicer 8-inch Chef Knife: https://amzn.to/2W06SR1
🧲 Magnetic Knife Rack: https://amzn.to/2YYs5ML
🥘 Cast iron griddle: https://amzn.to/2BGS5oo
📄 Baking Sheet: https://amzn.to/3aE9dq3
🛒 Wire Rack: https://amzn.to/2YeC9lM
🍳 Saucepan: https://amzn.to/3gBjmY3
🪓 Woodcutting board: https://amzn.to/2Qkw1UQ
---
0:00 Stir frying basic steps
1:12 Italian stir fry recipe
4:12 Everyone should learn to stir fry + taste test
---
MISC. DETAILS
Music: Provided by Epidemic Sound
Filmed on: Sony a6600 & Sony A6400 w/ Sigma 16mm F1.4
Voice recorded on Zoom H4n with Behringer Mic
Edited in: Premiere Pro
Affiliate Disclosure:
Ethan is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to [Amazon.com](http://amazon.com/) and affiliated sites.
So we wanted to take a break from recipes, and show you some basic stir fry techniques. These tips and techniques will work for whatever stir fry you want to ma...
So we wanted to take a break from recipes, and show you some basic stir fry techniques. These tips and techniques will work for whatever stir fry you want to make, but we wanted to illustrate them with a classic, home cooking stir fry of pork and chilis.
Excuse the lengthy video - there was a lot to get through. There's also a ton that I wasn't able to cover, so be sure to check out the Reddit post over on /r/cooking:
https://www.reddit.com/r/Cooking/comments/b0zql0/basic_techniques_how_to_make_any_chinese_stir_fry/
And check out our Patreon if you'd like to support the project!
http://www.patreon.com/ChineseCookingDemystified
Huge thank you to the the source of the two clips we used in here... firstly, the estimable Wang Gang. That clip was from his Beef and Onions video, be sure to check him out if you haven't already. He's awesome. Video here:
https://youtu.be/zoT5qqi81tk
And secondly, Felipe Lima for his street food clip. It's like our go-to clip for street food stir fries, huge thank you to him and you can check out his full video here:
https://youtu.be/UEkbRb2vCNQ
Outro Music: "Add And" by Broke For Free
https://soundcloud.com/broke-for-free
ABOUT US
-----------------------------------------------------------------------------------------
Learn how to cook real deal, authentic Chinese food! We post recipes every Tuesday (unless we happen to be travelling) :)
We're Steph and Chris - a food-obsessed couple that lives in Shenzhen, China. Steph is from Guangzhou and loves cooking food from throughout China - you'll usually be watching her behind the wok. Chris is a long-term expat from America that's been living in China and loving it for the last nine years - you'll be listening to his explanations and recipe details, and doing some cooking at times as well.
This channel is all about learning how to cook the same taste that you'd get in China. Our goal for each video is to give you a recipe that would at least get you close to what's made by some of our favorite restaurants here. Because of that, our recipes are no-holds-barred Chinese when it comes to style and ingredients - but feel free to ask for tips about adaptations and sourcing too!
So we wanted to take a break from recipes, and show you some basic stir fry techniques. These tips and techniques will work for whatever stir fry you want to make, but we wanted to illustrate them with a classic, home cooking stir fry of pork and chilis.
Excuse the lengthy video - there was a lot to get through. There's also a ton that I wasn't able to cover, so be sure to check out the Reddit post over on /r/cooking:
https://www.reddit.com/r/Cooking/comments/b0zql0/basic_techniques_how_to_make_any_chinese_stir_fry/
And check out our Patreon if you'd like to support the project!
http://www.patreon.com/ChineseCookingDemystified
Huge thank you to the the source of the two clips we used in here... firstly, the estimable Wang Gang. That clip was from his Beef and Onions video, be sure to check him out if you haven't already. He's awesome. Video here:
https://youtu.be/zoT5qqi81tk
And secondly, Felipe Lima for his street food clip. It's like our go-to clip for street food stir fries, huge thank you to him and you can check out his full video here:
https://youtu.be/UEkbRb2vCNQ
Outro Music: "Add And" by Broke For Free
https://soundcloud.com/broke-for-free
ABOUT US
-----------------------------------------------------------------------------------------
Learn how to cook real deal, authentic Chinese food! We post recipes every Tuesday (unless we happen to be travelling) :)
We're Steph and Chris - a food-obsessed couple that lives in Shenzhen, China. Steph is from Guangzhou and loves cooking food from throughout China - you'll usually be watching her behind the wok. Chris is a long-term expat from America that's been living in China and loving it for the last nine years - you'll be listening to his explanations and recipe details, and doing some cooking at times as well.
This channel is all about learning how to cook the same taste that you'd get in China. Our goal for each video is to give you a recipe that would at least get you close to what's made by some of our favorite restaurants here. Because of that, our recipes are no-holds-barred Chinese when it comes to style and ingredients - but feel free to ask for tips about adaptations and sourcing too!
Here's a quick guide to how to cook two deliciously simple stir fry recipes.
#GordonRamsay #Cooking
Pre-order your copy of Ramsay in 10 here - https://linktr.ee/RamsayIn10
Follow Gordon:
TikTok: https://www.tiktok.com/@gordonramsayofficial
Instagram: http://www.instagram.com/gordongram
Twitter: http://www.twitter.com/gordonramsay
Facebook: http://www.facebook.com/GordonRamsay
If you liked this clip check out the rest of Gordon's channels:
http://www.youtube.com/gordonramsay
http://www.youtube.com/kitchennightmares
http://www.youtube.com/thefword
For quick, easy, and budget-friendly meals, you can't beat stir-frying. Once you know the basics behind putting together a great stir-fry, you can easily introduce new ingredients, make a variety of sauces, or try traditional stir-fry recipes. Learn the surprisingly simple techniques that go into making restaurant-worthy stir-fry dishes.
00:00 Introduction
00:10 4 Components of a Stir Fry
00:28 Protein
01:08 Vegetables
01:51 Aromatics
03:02 Sauce
04:14 Stir Fry
07:10 Final Result
08:04 Alternative Recipe
Read the article and get the recipes here: https://www.allrecipes.com/article/super-easy-stir-fry/
Chef and mom of three, Nicole McLaughlin, will share all the cooking basics — plus some things you may have missed — as she walks you through comprehensive videos that include kitchen tips, food facts, and cooking techniques.
Subscribe to Allrecipes @ http://www.youtube.com/subscription_center?add_user=allrecipes
Allrecipes Magazine is now available!
U.S. subscribers, subscribe here: http://armagazine.com/subscribenow
Canadian subscribers, subscribe here: http://themeredithstore.ca/p-282-allrecipes-subscription.aspx
Facebook: http://www.facebook.com/Allrecipes
Instagram: https://www.instagram.com/allrecipes/
Pinterest: https://www.pinterest.com/allrecipes/
How to Make Perfect Stir Fry | You Can Cook That | Allrecipes
Master Chef John Zhang shows you tips on making tender beef stir fry with simple step by step instructions.
Subscribe for more awesome Chinese recipes:
https://www.youtube.com/c/TasteShow?sub_confirmation=1
-------------------------------------------------------------------------------------------------
Craving more Chinese beef? Check out our Beef Recipes playlists: https://www.youtube.com/playlist?list=PL00a0G6_TRLVv1MKghgLF8KbWODtAhNfn
Skip takeouts and make these restaurant quality beef recipes at home. You’ll be amazed.
Subscribe for more awesome Chinese recipes:
https://www.youtube.com/c/TasteShow?sub_confirmation=1
Are you a foodie craving Chinese food? Look no further.
Here we have the best Chinese recipes, prepared by award-winning chefs to showcase authentic, traditional Chinese cooking.
Whether you want to know how to make Chinese dishes at home, or learn how to master cooking with a wok, we've got you covered.
As Gordon continues to #StayHome he's putting himself to more 10 minute challenges live! This week on Ramsay in 10 Live, he attempted to make a delicious stir fry using easily accessible ingredients at home including leftover rice! Join Gordon weekly as he shows you how easy it is to #CookwithMe.
Follow Gordon:
Text him: +1 (310) 620-6468
Instagram: http://www.instagram.com/gordongram
Twitter: http://www.twitter.com/gordonramsay
Facebook: http://www.facebook.com/GordonRamsay
Full recipe: https://www.gordonramsay.com/gr/recipes/gordons-10-minute-stir-fry
INGREDIENTS:
Ground Beef
Leftover Rice
Mushroom
Ginger
Red Onion
Red & Yellow Pepper
Snow Peas
Spring Onions/Scallions
Bok Choy
Egg
Chile
Garlic
Soy Sauce
Fish Sauce (Optional)
Stir frying is an incredible technique, that is probably most synonymous with Chinese cuisine, but is used all over the world and if you understand the basic components, you can stir fry anything.
🌳 Join our Cooking Community: https://community.ethanchlebowski.com/
📃 RECIPE: https://www.ethanchlebowski.com/cooking-techniques-recipes/italian-stir-fry
📚 Videos or Sources mentioned:
🎵 Music by Epidemic Sound (free 30-day trial - Affiliate): http://share.epidemicsound.com/33cnNZ
---
CONNECT WITH ME ON SOCIAL
📸 Instagram: https://www.instagram.com/echleb/
🎚 TikTok: https://www.tiktok.com/@ethanchlebowski
🐣 Twitter: https://twitter.com/EthanChleb
---
USEFUL KITCHEN GEAR
🌡Thermapen Thermometer: http://www.thermoworks.com/Thermapen-Mk4?tw=EthanC
🥌 Budget Whetstone for sharpening: https://amzn.to/31MlFDf
🧂 Salt Pig: https://amzn.to/37Xi5XZ
⚖ Scale: https://amzn.to/2Cu5HmP
🍴 Budget 8-inch Chef's knife: https://amzn.to/2QLYvWr
🔪 Nicer 8-inch Chef Knife: https://amzn.to/2W06SR1
🧲 Magnetic Knife Rack: https://amzn.to/2YYs5ML
🥘 Cast iron griddle: https://amzn.to/2BGS5oo
📄 Baking Sheet: https://amzn.to/3aE9dq3
🛒 Wire Rack: https://amzn.to/2YeC9lM
🍳 Saucepan: https://amzn.to/3gBjmY3
🪓 Woodcutting board: https://amzn.to/2Qkw1UQ
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0:00 Stir frying basic steps
1:12 Italian stir fry recipe
4:12 Everyone should learn to stir fry + taste test
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MISC. DETAILS
Music: Provided by Epidemic Sound
Filmed on: Sony a6600 & Sony A6400 w/ Sigma 16mm F1.4
Voice recorded on Zoom H4n with Behringer Mic
Edited in: Premiere Pro
Affiliate Disclosure:
Ethan is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to [Amazon.com](http://amazon.com/) and affiliated sites.
So we wanted to take a break from recipes, and show you some basic stir fry techniques. These tips and techniques will work for whatever stir fry you want to make, but we wanted to illustrate them with a classic, home cooking stir fry of pork and chilis.
Excuse the lengthy video - there was a lot to get through. There's also a ton that I wasn't able to cover, so be sure to check out the Reddit post over on /r/cooking:
https://www.reddit.com/r/Cooking/comments/b0zql0/basic_techniques_how_to_make_any_chinese_stir_fry/
And check out our Patreon if you'd like to support the project!
http://www.patreon.com/ChineseCookingDemystified
Huge thank you to the the source of the two clips we used in here... firstly, the estimable Wang Gang. That clip was from his Beef and Onions video, be sure to check him out if you haven't already. He's awesome. Video here:
https://youtu.be/zoT5qqi81tk
And secondly, Felipe Lima for his street food clip. It's like our go-to clip for street food stir fries, huge thank you to him and you can check out his full video here:
https://youtu.be/UEkbRb2vCNQ
Outro Music: "Add And" by Broke For Free
https://soundcloud.com/broke-for-free
ABOUT US
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Learn how to cook real deal, authentic Chinese food! We post recipes every Tuesday (unless we happen to be travelling) :)
We're Steph and Chris - a food-obsessed couple that lives in Shenzhen, China. Steph is from Guangzhou and loves cooking food from throughout China - you'll usually be watching her behind the wok. Chris is a long-term expat from America that's been living in China and loving it for the last nine years - you'll be listening to his explanations and recipe details, and doing some cooking at times as well.
This channel is all about learning how to cook the same taste that you'd get in China. Our goal for each video is to give you a recipe that would at least get you close to what's made by some of our favorite restaurants here. Because of that, our recipes are no-holds-barred Chinese when it comes to style and ingredients - but feel free to ask for tips about adaptations and sourcing too!
Stir frying (Chinese:炒; pinyin:chǎo) is a Chinese cooking technique in which ingredients are fried in a small amount of very hot oil while being stirred in a wok. The technique originated in China and in recent centuries has spread into other parts of Asia and the West. Many claim that this quick, hot cooking seals in the flavors of the foods, as well as preserving their color and texture.
Scholars think that wok (or pan) frying may have been used as early as the Han dynasty (206 B.C.E.– 220 C.E.) for drying grain, not for cooking, but it was not until the Ming dynasty (1368–1644) that the wok reached its modern shape and allowed quick cooking in hot oil. Well into the 20th century, while restaurants and affluent families could afford the oil and fuel needed for stir fry, the most widely used cooking techniques remained boiling and steaming. Stir fry cooking came to predominate over the course of the century as more people could afford oil and fuel, and in the West spread beyond Chinese communities.
So once you’ve baked up this year’s holiday ham and stored the leftovers in the fridge, keep things simple the next day with this quick and easy stir-fry for lunch or dinner ... Ham and CabbageStir-Fry.
Imagine a kitchen where the stars guide every spice, herb, and recipe ...Fire Signs ... Aries thrives on quick, spicy meals, so think chili-laden stir-fries or zesty tacos ... EarthSigns ... Air Signs ... Water Signs.
As winter sets in, the drop in temperature and dry air can take a toll on your overall health, including your eyes ... Carrots ... Spinach and leafy greens ... Add these greens to your winter stews, smoothies, or stir fries for maximum benefit.3. Citrus Fruits.
Add chopped onions and sauté until golden brown.Stir in the tomato puree and fry for about 15 minutes until it develops a grainy texture.Add the reduced pepper mix, season with salt, curry powder, ...
The Japanese restaurant in Pittsfield Township offers a fusion of Asian flavors, with a menu filled with sushi, ramen, fried rice, poke bowls, stir fry and appetizers like edamame, miso soup, shrimp spring rolls and pork belly buns.
The menu consists of chicken fingers, a chicken finger sandwich, fries and cole slaw ... The multicultural Asian restaurant' has a menu that incorporates Mongolian stir-fry, Japanese ramen, premium sushi, and Korean fried chicken.
Stir in. ... Stir the dry ingredients into the chocolate mixture ... In a large, heavy stainless steel frying pan, melt over medium heat. ... Do not stir with a spoon, instead, swirl the pan to melt the sugar uniformly ... Add and stir together until well mixed. ... .
On the air fryer, select the air fry mode, set to 400 degrees and preheat until the appliance signals it’s ready ... Top with the chicken, skin side down, and air fry for 10 minutes ... Air fry for 20 minutes ...
Return to a medium heat and cook for 3min, stirring continuously ... Pour the 250ml (preferably cold) leftover cooking stock into the roux, stirring all the time, then simmer over medium heat for 4-5min, stirring occasionally with a whisk.
But gajar halwa can also be white ... Decorated on one corner with generous endowments of kaaju-pista, the dish is looking like a great mass of grated mooli that has been shallow-fried (in “shudh desi ghee”!) to pale gold. Now, Mansoor stirs the halwa.
The Eagles will be open Christmas Eve, (Tuesday) 3-7 p.m. but no food will be served. The Eagles is closed Dec. 25 for Christmas. No meetings ... Tenderloins and FrenchFries will be served 4.30-7 p.m ... 28 ... Chicken stir fry over rice will be served 4.30-7 p.m ... .
In the tenth spot was tibs - a popular Ethiopian dish of stir-fried meat and vegetables in a flavourful sauce (stock photo) ... In the tenth spot was tibs - a popular Ethiopian dish of stir-fried meat and vegetables in a flavourful sauce.
Add the chopped onion, carrot, potato, celery, garlic, herbs and salt and pepper to the pan and fry over a medium heat for 10 minutes until softened slightly, stirring occasionally to prevent them sticking ...Stir in the basil and season to taste.
QUINCY ‒ Masons Steakhouse opens today ... 23 at 1170 Hancock St ... Sides include mac & cheese, stir-fried greens, Thumbelina carrots, a potato puree, fried green beans and fries with black garlic aioli.What's for dessert at Masons in Quincy.