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Limonada cimarrona

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Limonada cimarrona is a type of limeade, used as a chaser in Nicaragua, specifically used with white dry rums, or local guaro. Instead of using plain water, soda water is used with lime juice[a] and salt added to taste.[1]

See also

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References

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  1. ^ "Limonada Cimarrona". worldfood.guide. Retrieved 2023-12-15.

Notes

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  1. ^ in Nicaragua, "limón" usually means lime- see limón
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