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Wedgwood

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17 Restaurants That Are Open Late in Seattle

By Eater Staff

Bourbon Steak Brings Local Beef and Regional Whiskey Downtown, and More Openings

By Gabe Guarente

Local Writers Share Their Go-To Restaurants of 2018

By Adam H. Callaghan

Wedgwood Today, Wallingford Next: This Classic Seattle Bakery Is Expansion-Hungry

By Adam H. Callaghan

Wedgwood Will Be Home to One of Seattle’s Top Bakeries

By Megan Hill

Capitol Hill’s New Barbecue Spot Keeps Selling Out of Meat

By Megan Hill and Erin Perkins

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Where to Order Holiday Pies in Seattle for Thanksgiving

By Dylan Joffe

Veraci Pizza Coming to Wedgwood in 2016, With Expanded Menu

By Julia Wayne

Why Wedgwood Broiler Matters

By Eater Staff

Fiddler's Inn Has Been Serving Wedgwood Beer Lovers Since the 1930s

By Sonja Groset

Fremont's New Mexican Spot; Coa Serves Free Tacos

By Shalini Gujavarty

Cure and Blue Water Taco Grill Debut Patios; 22 Retreats Weekday Lunch

By Shalini Gujavarty

My Canh Fire Uncovers 400 Pot Plants; Fonda La Catrina is Worth a Trip

By Shalini Gujavarty

Luisa Taqueria Now Open; Man Consumes 72-Ounce Steak at Wedgwood Broiler

By Shalini Gujavarty

Sounders Fredy Montero at Top Pot; 826 Seattle's Annual Fundraiser

By Shalini Gujavarty

Empire Espresso Expands to Wallingford; Emerald City Orchids Cafe Opens

By Shalini Gujavarty