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The Best Pasta in Seattle

By Eater Staff and Mark DeJoy

4 Great Seattle Mother’s Day Outings That Aren’t Brunch

By Harry Cheadle

Where to Drink in Seattle on St. Patrick’s Day

By Harry Cheadle

The Hottest Pop-ups in the Seattle Area, Summer 2022

By Jade Yamazaki Stewart and Edgar D'Souza

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Where to Find Satisfying Middle Eastern Street Food in the Seattle Area

By Alana Al-Hatlani

A Guide to Seattle’s 13 Most Exciting Food Trucks

By Megan Hill and Mark Van Streefkerk

Ballard’s Nearly Century-Old Stalwart the Lockspot Cafe Is Up for Sale

By Gabe Guarente

New Wazzu Coach Nick Rolovich Buys Everyone Drinks at Local Magnolia Bar

By Gabe Guarente

West Seattle’s 13-Year Wait for a Whole Foods Is Finally Over

By Gabe Guarente

5 Good Father’s Day Options For Procrastinators

By Gabe Guarente

An Exciting New Destination For Sour Beer Fans Opens Today

By Gabe Guarente

Magnolia Is About to Get a Huge, Popular Brewery Known for Sours

By Gabe Guarente

Two Creative Gelato Shops Team Up to Introduce Decadent European Pastries

By Adam H. Callaghan

Wallingford Lands a Geeky Tea Shop (and More)

By Megan Hill

All the Seattle Restaurants Openings To Know From Early 2017

By Megan Hill and Adam H. Callaghan

Neighborhood Favorite Oliver’s Twist Is For Lease

By Adam H. Callaghan

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Where to Order Holiday Pies in Seattle

By Dylan Joffe

Fried Chicken and Ginger Beer, Together at Last on Capitol Hill

By Adam H. Callaghan

Ft. Lawton Homes Almost All Sold; Seahawks Fans' Super Bowl Plans

By Megan Hill

Tanglewood Supreme, One of Magnolia's Premier Restaurants, Shutters Quietly

By Adam H. Callaghan

Kaspar's Moves Events and Catering Operation from QA to Magnolia

By Ronald Holden

Ballard's Geo’s Cuban & Creole Adds Food Truck; Petit Pierre Bakery Coming to Magnolia Next Week

By Sara Jones

2 Upcoming Pop-ups: Harvest Moon Ramen Debuts and Northwest Provisions Returns

By Sara Jones

An App is Arranging Food Delivery Without Permission From Seattle Restaurants

By Sara Jones

Bob Harris of Robert Ramsay Cellars on Down-to-Earth Dining

By Megan Hill

Macklemore Loves Pho; Magnolia Gets Italian Eatery

By Julien Perry

That Time a $400 Bottle of Rare Wine Tasted 'Old'

By Julien Perry

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Where to Eat in Seattle on Thanksgiving

By Julien Perry

Columbia City's Vietnamese Deli; Magnolia Gets 'Supreme' Seafood Bistro

By Shalini Gujavarty

Cocoa & Cream Shutters; Baron Quits Brewing Beer

By Shalini Gujavarty

Where to Eat at Bumbershoot; Bakery Apocalypse is Nigh

By Shalini Gujavarty

Romio's Pizza Closes Magnolia Location; Tyler Moritz Chefs at Zig Zag

By Shalini Gujavarty