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Greenwood

A cocktail served in a Spam container

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The 17 Best Bars in Seattle

By Meg van Huygen, Mark DeJoy, and 1 more November 15

A vegan noodle dish sits on a plate, with chopsticks to the right and a glass and bottle of water to the left.

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15 Terrific Restaurants for Vegan Food in Seattle

By Sean Keeley and Eater Staff November 6

A bowl with beans and vegetables is topped with cheese and avocado.

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13 Places to Eat Fantastic Gluten-Free Food in Seattle

By Eater Staff November 1

A man makes a latte behind the counter at a coffee shop.

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The Ultimate Visitor’s Guide to Dining in Seattle
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The 17 Best Seattle Coffee Shops

By Mark DeJoy and Eater Staff October 23

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10 Places to Get Stellar Cake Slices in the Seattle Area

By Kurt Suchman and Alana Al-Hatlani October 21

An assortment of seafood on a table.

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The Ultimate Visitor’s Guide to Dining in Seattle
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The 38 Essential Restaurants in Seattle

Where to find world-class soba noodles, perfect fried chicken, innovative Filipino fine dining, and more

By Eater Staff October 8

Two halves of a tuna sandwich stacked on top of each other.

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The Best Sandwiches in Seattle

By Eater Staff and Harry Cheadle August 13

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9 Spots for Great Teriyaki, Seattle’s Comfort Classic

By Leonardo David Raymundo and Harry Cheadle August 9

A case full of scones, croissants, and other pastries.

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15 of Seattle’s Most Perfect Bakeries

By Eater Staff and Harry Cheadle August 5

A bowl of vegetables, meat, and noodles in a broth.

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10 Amazing Places to Eat Sichuan Food in the Seattle Area

By Jay Friedman April 9

A cocktail garnished with apples.

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14 Seattle Bars That Serve Incredible Cocktails

By Brianna Gunter, Meg van Huygen, and 1 more March 27

A patio with picnic tables covered by corrugated aluminum slats.

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Seattle’s Memorial Day Weekend Dining Guide
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Seattle Restaurants and Breweries With Great Patios for Outdoor Dining

By Harry Cheadle, Jade Yamazaki Stewart, and 1 more March 14

A can of Rainier on a bar next to an American flag

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Seattle’s Historic, Essential Dive Bars

By Meg van Huygen and Eater Staff February 13

A top-down view of a cup of tea from Friday Afternoon

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Where to Get a Soothing Cup of Hot Tea in Seattle

By Dylan Joffe and Harry Cheadle January 16

A plate of sticky glazed chicken wings.

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14 Destinations for Stellar Wings in Seattle

By Eater Staff, Jade Yamazaki Stewart, and 1 more January 12

A pastry case containing croissants and scones

How to Spend an Ideal Day Eating Your Way Through Greenwood

By Harry Cheadle August 17, 2023

A hot dog with peanut butter, cream cheese, jelly, and bacon.

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7 Hedonistic Hot Dogs to Try in Seattle

By Harry Cheadle and Eater Staff June 30, 2023

Corned beef hash and eggs

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Welcome to Diner Land
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10 Amazing Seattle Diners Everyone Should Know

By Harry Cheadle June 13, 2023

A storefront with a sign that says, “CheBogz Filipino Food”

The Most Anticipated Seattle Restaurant Openings of Summer 2023

By Harry Cheadle June 8, 2023

A table with fried chicken and sides

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15 Incredible Takeout Places in Seattle

By Alana Al-Hatlani and Harry Cheadle March 16, 2023

Eight vegetable side dishes surrounding a bowl of rice.

Ohsun’s Eagerly Awaited Korean Banchan Cafe Is Finally Here

By Adam H. Callaghan and Jade Yamazaki Stewart December 13, 2022

Here Are the 2022 Eater Awards Winners for Seattle

By Jade Yamazaki Stewart December 1, 2022

A mural on the exterior of Queen Anne Beerhall depicts Sasquatch attacking a kraken. Above it is the restaurant’s sign. To the left side, patio seating is visible.

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Dine Comfortably With a Newborn at These Welcoming Seattle Restaurants

By Eater Staff and Greg Kauwe November 30, 2022

A rendering of a wine shop

Phinney Ridge Development Locks In High-Quality Beer, Bread, and Natural Wine Shops

By Adam H. Callaghan November 23, 2022

Inside a dark room, people sit at a bar with cocktails, facing away from the camera.

As Teachers Lounge Retires, a Promising New Bar Takes Shape in Greenwood

By Adam H. Callaghan November 22, 2022

A steak from Metropolitan grill on a wood board next to a glass of red wine.

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Where to Get Great Steak in Seattle

By Gabe Guarente and Megan Hill September 7, 2022

A man cuts pulls pieces of grilled chicken off of a skewer over a charcoal grill under a pop-up tent.

A Chef With a Michelin-Starred Background Opens a Ballard Turkish Restaurant

By Jade Yamazaki Stewart September 1, 2022

A glass storefront with a big picture of a cup of bubble tea streaked with black syrup, with milk splashing around the cup and the words “Hello! Seattle, Coming Soon,” written next to the image.

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16 Thirst-Quenching Boba Shops to Try in the Seattle Area

By Ryan Lee and Jade Yamazaki Stewart July 13, 2022

Lahmacun crispy flatbread with ground beef, tomatoes, and red peppers on an oblong wooden board on a wooden table top with people walking by Pike Place Market in the background through the window.

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Where to Find Delicious Halal Food in Seattle

By Sabra Boyd March 22, 2022

Two paper boats with a fried chicken thigh, drumstick, wing, and breast meat on a stick, with a rice noodle salad with tomatoes, celery, and cabbage in a separate boat, and takeout containers of garlic rice and collard greens in coconuty milk.

The Chicken Supply Is the Filipino Fried Chicken Restaurant of Chef Paolo Campbell’s Dreams

By Jade Yamazaki Stewart February 23, 2022

The view of a coffee bar. A cursive, neon light says “Cafecito” above a drink menu behind the bar. Palm fronds are painted on the wall.

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The Hottest Coffee Shops to Check Out, November 2021

By Mark Van Streefkerk and Gabe Guarente November 12, 2021

The corner view of a building at night: a gray, tiled facade with exterior lighting and white neon sign that says Bourbon Steak.

Bourbon Steak Brings Local Beef and Regional Whiskey Downtown, and More Openings

By Gabe Guarente October 13, 2021

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