The market’s locations in Carlsbad, Del Mar, and Pacific Beach are offering a wide assortment of holiday dinners and a la carte items are available for pickup to be reheated at home including traditional beef brisket and barbecue chicken. Traditional tzimmes and chopped beef liver with egg dishes are also available.

The Solana Beach restaurant and butchery is rolling out chicken matzo ball soup, braised short ribs, and potato latkes for take-home dinners. For dessert, try the vegetarian sufganiyots or chocolate caramel truffles. Items are ordered a la carte for pick-up on December 8.

The longtime deli and restaurant is running a Hanukkah dinner special with brisket, potato latkes, vegetables, and festive donuts for $39.95. The Del Mar establishment also offers a catering menu for the Hanukkah dinner along with their popular Reubens and matzo ball soups.

The bakery is offering an array of decorated desserts. The Hanukkah vintage decorated cake or menorah decorated cakes can be ordered with marble, chocolate, or vanilla options. Flourless or regular cupcakes are decorated with festive frosting. There are also Hanukkah gingerbread cookies and Star of David sugar cookies, along with a DIY cookie decoration kit.

The newly reopened Rancho Santa Fe stunner is featuring Hanukkah meals from December 7 to December 14 from 11 a.m. to 9 p.m. Highlights include smoked pastrami and sauerkraut, wagyu brisket stroganoff, and sufganiyot beignets for dessert.

The Gaslamp restaurant will offer special Hanukkah dishes, along with its regular dinner menu, from December 7 to 15. They’ll have challah bread with apple spice butter along with a latke and lox dish with caviar and smoked salmon for $25.

Located near San Diego State University, the vegan deli has a selection of kosher foods available for a more casual Hanukkah celebration. They have “beef” brisket sandwiches, potato latkes, kugels, and festive cookies.

At this New York-style deli, the traditional Hanukkah dinner will be offered every night as a three-course meal for $31.95 for dine-in or take-out. Main course options include stuffed cabbage, roasted chicken, and brisket. End the meal with sufganiyot, or jelly donuts. An extensive catering menu is also available for ordering