Top 5 restaurants with smoked fish in Oslo
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Oslo
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Smoked fish
Seafood
Smoked fish is fish that has been cured using a hot and cold smoking method. The most popular types of fish used for preparing this dish are salmon, mackerel, whitefish, and trout.
Open until 10PM
Seafood, Scandinavian
Jernbanetorget
Open until 11PM
Nationaltheatret
Open until 11PM
Nationaltheatret
Closed until 4PM
Asian, Chinese, Japanese, Thai, Vietnamese, Vegetarian options
Valkyrie plass
... an extra service by giving us a smoked white fish dish
... other restaurants that have been here, in the winter, it can be a bit cold
Open until 9PM
Seafood
Grønland
... good Day-Fish but the wild smoked salmon we took from the fishmonger
... fish of the day was using Skrei, a winter cod only available in Jan and Feb
Open until 10:30PM
Stortinget
Open until 10PM
Skogen
... it was very tasty and the cream soup with smoked fish was delicious
Open until 10PM
Seafood, Scandinavian, Vegetarian options
Nationaltheatret
As a matter fact, I love smoked fish and this is the place in Oslo to get
Open until 8PM
May be permanently closed
Seafood
Nationaltheatret
... My husband had the fish soup and I had the 4 smoked fish appetizer
... chewy-crust bread with butter do wonderful things for a body in winter. I
Open until 11PM
Seafood, Norwegian, Vegetarian options
Nationaltheatret
... Anyway, we ordered the mussels, creamy fish soup and smoked salmon ! The
Open until 10PM
Stortinget
... equally good and chock-full of mussels, salmon, smoked fish, and prawns
No info on opening hours
Jernbanetorget
Closed until 5PM
Seafood
Nationaltheatret
Closed until tomorrow
Grønland
... trout slightly smoked with an herb infusion. the fish itself was really
... powerful assossiation of sitting by the fireplace an winter evening. I
Open until 10:30PM
Seafood, Norwegian, Vegetarian options
Nationaltheatret
... everywhere we tried it), various smoked white fish, lamb salami, pates
Came here on a winter evening with 9 other friends. The
Open until 1AM
European, Vegetarian options
Nationaltheatret
Open until 11PM
European, Norwegian
Nydalen
... Little block of smoked fish that hadn t been cooked in the sauce, which
