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A spread of breakfast omelettes, chicken and waffles, and bagels. The Breakfast Boutique

Philly’s Best Breakfast Spots

Bagels, scrapple, egg sandwiches, doughnuts, and more early-morning options on weekdays

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Big, indulgent brunches are great and all, but they’re not for every day. Luckily, here in Philly, casual weekday breakfasts aren’t hard to come by, whether the morning calls for sit-down dining or a quick bite on the go.

Here are the best breakfast restaurants in Philly, featuring cafes, greasy spoons, diners, delis, bakeries, and even a few stand-out brunch destinations that are also open on weekdays (when it’s easier to score a table). You can also seek out Philly’s best weekend brunches, bagels, doughnuts, and bakeries for more wonderful pre-lunch options.

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Breakfast Boutique

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This Black-owned breakfast spot is a neighborhood gem known for it’s expansive menu for just about every type of diner. Come here for their outstanding pancakes that’s served in an impressive array of flavors and toppings (such as cinnamon swirl, red velvet, blueberry, choco-chocolate chip, strawberry and apple pie).

Sulimay's Restaurant

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Sulimay’s Restaurant in Fishtown has been slinging diner classics since 2002, with breakfast options like waffles, omelets, scrapple, and biscuits smothered in sausage gravy. The eggs start frying at 8 a.m. on weekdays.

Front Street Cafe

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A gorgeous, brick-accented garden patio is the true hero of Fishtown’s Front Street Cafe, a quiet and industrial-chic neighborhood favorite. Vegans and carnivores alike can find something to love; the cafe’s New American spin on breakfast ranges from classic huevos rancheros (with an optional vegan cheddar) to eggs benedict with a poached egg or tofu scramble to an excellent mushroom and lentil scrapple. Breakfast starts at 8 a.m., Wednesday through Monday.

Middle Child Clubhouse

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Arguably the best pancakes and breakfast sandwiches in the city, Middle Child Clubhouse might be one of the rare restaurants whose a.m. offerings might be eclipsing its own dinner menu. Come for Olivia’s Big Pancake — the massive 8 ounce single malted buttermilk pancake that’s loaded with honey-butter and fresh citrus. Stay for their classic breakfast sandwich that’s made with the fluffiest eggs, cooper sharp American cheese, arugula, and potato bread.

Cafe La Maude

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Open daily from 8 a.m., Cafe La Maude is a legendary destination that brings the energy of a Parisian hideaway to Northern Liberties with a beloved menu of French Lebanese-influenced dishes. The cafe doesn’t take reservations, but shakshuka and red velvet tiramisu pancakes are worth any wait.

Cafe Lift

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Cafe Lift, a hip coffee-forward location in a converted industrial warehouse by the rail park, is known for its photogenic breakfasts. Enjoy dishes like eggs Benedict, toasts, and decadent crespelles, or Italian-style crepes, starting at 8 a.m. every day. The cafe aims to source its food ethically and locally.

Jezabel’s Cafe

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West Philly has a culinary treasure in this Northwest Argentinian cafe that serves tasty South American breakfast pastries like medialunas, mefaldas and tartas, alongside a full espresso bar menu. This is for the diners who don’t want a large meal, but something fast — yet flavorful — to jumpstart their day.

Walnut Street Cafe

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One of the few Philly spots that serve brunch-style entrées at breakfast time, diners here can enjoy brioche French toast, shakshuka, breakfast wraps and more from 8 am to 11 am on weekdays. Whether for meal or a simple chocolate croissant and latte, Walnut Street Cafe is ideal for whatever level of breakfast one desires.

Renata's Kitchen

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Located at the 40th Street trolley portal, Renata’s Kitchen on Baltimore Avenue is a West Philly go-to. The restaurant starts serving at 10 a.m. Tuesday through Sunday, offering a mix of Middle Eastern, Mediterranean, and American breakfast dishes like shakshuka, omelets, and avocado toast.

One of the fanciest spots in the city for morning bite, Parc is the place to come to been seen at breakfast. From 8 am to 10 am on weekdays, diners can enjoy a French-forward menu that features everything from avocado toast to a café au lait to fresh-baked croissants.

Talula’s Daily

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The ultimate spot to find a grand cafe breakfast of champions, Talula’s Daily is the place to grab coffee and fresh baked pastries (like their famous zucchini bread and pumpkin danish) or savory options like their market vegetable fritata and breakfast burrito with chorizo.

The Tasty

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Unlike most diners in town, the Tasty is fully vegan; otherwise, this restaurant on Columbus Park maintains that charmingly dated diner look. The doors open at 8 a.m. Wednesday through Sunday for house-made baked goods like doughnuts and a limited menu including tofu scrambles, omelets, and breakfast burritos. At 9 a.m. the full menu kicks in so you can order more meat- and dairy-free goodies like waffles, pancakes, and French toast.

The Dutch

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Brunch favorite the Dutch serves breakfast daily beginning at 8 a.m. The cozy eatery off East Passyunk Avenue offers fair prices on Pennsylvania Dutch food like Dutch baby pancakes cooked on cast iron, a crispy Lebanon bologna omelet, and the Strammer Max: sunny side up eggs, Gouda, and Canadian bacon over rye bread.

Machine Shop

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Machine Shop’s traditional French pastries are ultra-fresh and expertly laminated. Every pastry from this bakery in South Philly’s Bok Building has a delicate, crusty exterior that gives way to airy, buttery layers. The most popular item here is the croissant, naturellement, but if you’re looking for a more savory breakfast, snag the jammy egg pastry with mushrooms and Gouda. Doors open at 9 a.m. Thursday through Sunday.

Café y Chocolate

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Nobody does desayuno like this Mexican breakfast spot on Snyder. Classics like huevos a la Mexicana and molletes appear alongside tofu scramble burritos and chilaquiles. True to its name, Café y Chocolate also serves spiced hot chocolate and an extensive menu of Mexican-influenced espresso drinks, including coffee milkshakes. Breakfast starts at 9 a.m. daily.

Breakfast Boutique

This Black-owned breakfast spot is a neighborhood gem known for it’s expansive menu for just about every type of diner. Come here for their outstanding pancakes that’s served in an impressive array of flavors and toppings (such as cinnamon swirl, red velvet, blueberry, choco-chocolate chip, strawberry and apple pie).

Sulimay's Restaurant

Sulimay’s Restaurant in Fishtown has been slinging diner classics since 2002, with breakfast options like waffles, omelets, scrapple, and biscuits smothered in sausage gravy. The eggs start frying at 8 a.m. on weekdays.

Front Street Cafe

A gorgeous, brick-accented garden patio is the true hero of Fishtown’s Front Street Cafe, a quiet and industrial-chic neighborhood favorite. Vegans and carnivores alike can find something to love; the cafe’s New American spin on breakfast ranges from classic huevos rancheros (with an optional vegan cheddar) to eggs benedict with a poached egg or tofu scramble to an excellent mushroom and lentil scrapple. Breakfast starts at 8 a.m., Wednesday through Monday.

Middle Child Clubhouse

Arguably the best pancakes and breakfast sandwiches in the city, Middle Child Clubhouse might be one of the rare restaurants whose a.m. offerings might be eclipsing its own dinner menu. Come for Olivia’s Big Pancake — the massive 8 ounce single malted buttermilk pancake that’s loaded with honey-butter and fresh citrus. Stay for their classic breakfast sandwich that’s made with the fluffiest eggs, cooper sharp American cheese, arugula, and potato bread.

Cafe La Maude

Open daily from 8 a.m., Cafe La Maude is a legendary destination that brings the energy of a Parisian hideaway to Northern Liberties with a beloved menu of French Lebanese-influenced dishes. The cafe doesn’t take reservations, but shakshuka and red velvet tiramisu pancakes are worth any wait.

Cafe Lift

Cafe Lift, a hip coffee-forward location in a converted industrial warehouse by the rail park, is known for its photogenic breakfasts. Enjoy dishes like eggs Benedict, toasts, and decadent crespelles, or Italian-style crepes, starting at 8 a.m. every day. The cafe aims to source its food ethically and locally.

Jezabel’s Cafe

West Philly has a culinary treasure in this Northwest Argentinian cafe that serves tasty South American breakfast pastries like medialunas, mefaldas and tartas, alongside a full espresso bar menu. This is for the diners who don’t want a large meal, but something fast — yet flavorful — to jumpstart their day.

Walnut Street Cafe

One of the few Philly spots that serve brunch-style entrées at breakfast time, diners here can enjoy brioche French toast, shakshuka, breakfast wraps and more from 8 am to 11 am on weekdays. Whether for meal or a simple chocolate croissant and latte, Walnut Street Cafe is ideal for whatever level of breakfast one desires.

Renata's Kitchen

Located at the 40th Street trolley portal, Renata’s Kitchen on Baltimore Avenue is a West Philly go-to. The restaurant starts serving at 10 a.m. Tuesday through Sunday, offering a mix of Middle Eastern, Mediterranean, and American breakfast dishes like shakshuka, omelets, and avocado toast.

Parc

One of the fanciest spots in the city for morning bite, Parc is the place to come to been seen at breakfast. From 8 am to 10 am on weekdays, diners can enjoy a French-forward menu that features everything from avocado toast to a café au lait to fresh-baked croissants.

Talula’s Daily

The ultimate spot to find a grand cafe breakfast of champions, Talula’s Daily is the place to grab coffee and fresh baked pastries (like their famous zucchini bread and pumpkin danish) or savory options like their market vegetable fritata and breakfast burrito with chorizo.

The Tasty

Unlike most diners in town, the Tasty is fully vegan; otherwise, this restaurant on Columbus Park maintains that charmingly dated diner look. The doors open at 8 a.m. Wednesday through Sunday for house-made baked goods like doughnuts and a limited menu including tofu scrambles, omelets, and breakfast burritos. At 9 a.m. the full menu kicks in so you can order more meat- and dairy-free goodies like waffles, pancakes, and French toast.

The Dutch

Brunch favorite the Dutch serves breakfast daily beginning at 8 a.m. The cozy eatery off East Passyunk Avenue offers fair prices on Pennsylvania Dutch food like Dutch baby pancakes cooked on cast iron, a crispy Lebanon bologna omelet, and the Strammer Max: sunny side up eggs, Gouda, and Canadian bacon over rye bread.

Machine Shop

Machine Shop’s traditional French pastries are ultra-fresh and expertly laminated. Every pastry from this bakery in South Philly’s Bok Building has a delicate, crusty exterior that gives way to airy, buttery layers. The most popular item here is the croissant, naturellement, but if you’re looking for a more savory breakfast, snag the jammy egg pastry with mushrooms and Gouda. Doors open at 9 a.m. Thursday through Sunday.

Café y Chocolate

Nobody does desayuno like this Mexican breakfast spot on Snyder. Classics like huevos a la Mexicana and molletes appear alongside tofu scramble burritos and chilaquiles. True to its name, Café y Chocolate also serves spiced hot chocolate and an extensive menu of Mexican-influenced espresso drinks, including coffee milkshakes. Breakfast starts at 9 a.m. daily.

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