麻糬

Chinese

		phonetic
trad. (麻糬)		麻	糬
simp. #(麻糬)		麻	糬
alternative forms		𫃎糬 麻薯

Etymology

Borrowed from Japanese 餅(もち) (mochi).

Pronunciation

• Mandarin

  (Pinyin): máshǔ

  (Zhuyin): ㄇㄚˊ ㄕㄨˇ

• Cantonese (Jyutping): maa⁴ syu⁴
• Southern Min (Hokkien, POJ): môa-chî

---

• Mandarin
  • (Standard Chinese)⁺
    • Hanyu Pinyin: máshǔ
    • Zhuyin: ㄇㄚˊ ㄕㄨˇ
    • Tongyong Pinyin: máshǔ
    • Wade–Giles: ma²-shu³
    • Yale: má-shǔ
    • Gwoyeu Romatzyh: mashuu
    • Palladius: машу (mašu)
    • Sinological IPA ^(key): /mä³⁵ ʂu²¹⁴⁻²¹⁽⁴⁾/
• Cantonese
  • (Standard Cantonese, Guangzhou–Hong Kong)⁺
    • Jyutping: maa⁴ syu⁴
    • Yale: màh syùh
    • Cantonese Pinyin: maa⁴ sy⁴
    • Guangdong Romanization: ma⁴ xu⁴
    • Sinological IPA ^(key): /maː²¹ syː²¹/
• Southern Min
  • (Hokkien: General Taiwanese)
    • Pe̍h-ōe-jī: môa-chî
    • Tâi-lô: muâ-tsî
    • Phofsit Daibuun: moacii
    • IPA (Kaohsiung): /muã²³⁻³³ t͡si²³/
    • IPA (Taipei): /muã²⁴⁻¹¹ t͡si²⁴/

Noun

麻糬

1. (chiefly Taiwan) rice cake made from glutinous rice; muah chee; mochi

See also

𫃎⿰米薯, an alternative form of 麻糬.

• 麻糍 (mácí)
• 糍粑 (cíbā)
• 年糕 (niángāo)
• 磨嘰／磨叽 (mòji)