Category:Fruit dishes
Appearance
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This category holds articles about dishes and prepared foods primarily featuring plants or parts of plants culinarily used as fruits, particularly those eaten in sweet (as opposed to savory) foods. Dishes featuring botanical fruits culinarily used as vegetables, such as tomato or cucumber, should be categorized as vegetable dishes.
Subcategories
This category has the following 24 subcategories, out of 24 total.
A
- Avocado dishes (15 P)
B
C
- Cherry dishes (22 P)
D
F
- Fig dishes (13 P)
- Fruit soups (13 P)
G
- Guava dishes (12 P)
J
- Jackfruit dishes (5 P)
M
- Mango dishes (10 P)
O
- Olive dishes (25 P)
P
- Papaya dishes (6 P)
- Peach dishes (4 P)
- Pear dishes (7 P)
- Plum dishes (25 P)
- Pomegranate dishes (5 P)
R
- Raspberry dishes (15 P)
S
- Fruit salads (13 P)
- Strawberry dishes (13 P)
Pages in category "Fruit dishes"
The following 25 pages are in this category, out of 25 total. This list may not reflect recent changes.