Template:French bread: Difference between revisions
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{{·w}} [[Ficelle]] |
{{·w}} [[Ficelle]] |
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{{·w}} [[Fougasse (bread)|Fougasse]] |
{{·w}} [[Fougasse (bread)|Fougasse]] |
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{{·w}} [[Pain |
{{·w}} [[Pain brié]] |
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{{·w}} [[Pain de campagne]] |
{{·w}} [[Pain de campagne]] |
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{{·w}} [[Pain de mie]] |
{{·w}} [[Pain de mie]] |
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Revision as of 05:03, 11 August 2011
French breads | |
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Usage
{{French bread}}
Place the template at the end of the article, before any stub templates. If there are existing templates in the article, place this one after the older templates.
See also
Related bread navigational templates
- Varieties
- {{Bread}}
- {{Flatbreads}}
- Bread types by nation
- {{American bread}}
- {{British bread}}
- {{Chilean bread}}
- {{Chinese bread}}
- {{French bread}}
- {{Hong Kong bread}}
- {{Indian bread}}
- {{Indonesian bread}}
- {{Iranian bread}}
- {{Irish bread}}
- {{Italian bread}}
- {{Japanese bread}}
- {{Jewish bread}}
- {{Mexican bread}}
- {{Pakistani bread}}
- {{Swedish bread}}
- {{Swiss bread}}
- {{Turkish bread}}