This local favorite is known for its Yemeni cuisine served until 1 a.m. daily in a diner-style atmosphere. Expect platter-sized pieces of fresh flatbread and fiery zhug sauce paired with dishes like chicken ghallaba and tender lamb. The restaurant accepts orders for takeout and offers delivery via Postmates.

Not to be confused with the Dearborn chain of restaurants with an identical name, Sheeba Restaurant stands on its own, sharing a block with Yemen Cafe in Hamtramck. The restaurant, whose exterior displays a mural celebrating Yemeni culture, features popular dishes like agdah (a mix of stewed vegetables with a choice of protein), tanoor flatbreads, and fahsah (stewed, shredded lamb with potatoes) served in a clay pot with sauces. Call in to place orders for carryout or get delivery through Caviar, Doordash, or Uber Eats.

This spot, which debuted in the former Clock Restaurant along Joseph Campau Avenue in late-2017, serves a mix of Yemeni food and other Middle Eastern dishes. Choose from options like lamb ghallaba (a mix of sliced meat and chopped vegetables sauteed in spices), mandi (an eastern Yemeni dish featuring tender meat and rice), and masoob (a banana-based pudding made from a mixture of dairy, bread, dates, and honey) for dessert. Call in to place orders for takeout.

Qahwah House is a Dearborn staple specializes in high-end coffee from Yemen. The coffee bar serves drinks brewed and in latte form and also sells beans, honey, and cardamom. Customers can also snack on Yemeni pastries including honeycomb bread and layered sabaya honey cake.

Find all the Yemeni classics at this Michigan Avenue restaurant. Sana’a serves popular dishes like ghallaba (chicken, lamb, or shrimp), kebdah (lamb liver), fassolia (a breakfast dish with kidney beans stewed with onions and tomato), and two styles of flatbread — maloog or rashosh. Call in to place orders.

Like so many restaurants in metro Detroit, Arabian Village’s menu is pan-Middle Eastern, but takes special care with its Yemeni cuisine. Try the Yemeni combo platter for a little bit of everything from tender lamb haneeth to bubbling saltah with fenugreek and spicy zhug sauce. Call in to place an order or get delivery through Postmates.

For Yemeni food, Sheeba Restaurant is a go-to place with dishes such as saltah (root vegetables with whipped fenugreek) and fahsah (shredded lamb and potatoes) — both of which come to the table bubbling hot in a clay bowl. The lamb haneeth is the most popular dish with slow roasted lamb over basmati rice. The Yemeni flatbread is perfect for sopping it all up.

This small Yemeni restaurant in Dearborn is a favorite spot for zerbian, a rice dish cooked with lamb and saffron. Call ahead to place an order for takeout.