Pie is always in season in the Boston area, regardless of whether the filling of the day is apple or peach or rhubarb. Whether you're in the market for a slice of classic apple pie or a taste of the North End's famous ricotta pie, these places are ready to feed your cravings year-round.
Read MoreWhere to Find Boston’s Best Pies
Chocolate cream and ricotta and salted cranberry apple, oh my
Southern Kin Cookhouse
Pie is the only dessert at Southern Kin in Somerville's Assembly Row, and there's a variety from which to choose. Available by the slice ($6) or whole ($34), the options include pecan, buttermilk, chocolate with peanut butter, key lime, peach, and blueberry.
Petsi Pies
It’s in the name, so you know pies headline the menu here, but it’s not just the sweet ones that steal the show. In addition to selections like salted caramel apple, pecan, pumpkin, and apple pear cranberry pies, Petsi Pies also makes savory pies stuffed full of vegetables, chicken, cheese, and sometimes bacon. There are also vegan pies available.
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Mike's Pastry
In addition to churning out massive numbers of cannoli, Mike's also offers a creamy ricotta pie, served by the slice or as a whole pie available to order. Plan ahead if you want to order a full pie, as it can often be sold out.
Veggie Galaxy
This Central Square spot rotates through seasonal pies, in addition to its constant standbys: banana cream pie and caramel apple pie. Veggie Galaxy also puts its own spin on Boston cream pie, which includes a Taza chocolate glaze. All of Veggie Galaxy's baked goods are vegan.
Flour Bakery + Cafe
In the midst of piles of croissants, cookies, brownies, and all manner of pastries, Flour Bakery + Cafe — which has eight locations around Boston and Cambridge — also has a selection of pies available whole or by the slice, with varieties including chocolate cream, coconut cream, and lemon meringue.
Capo
Capo isn’t a year-round pie hub, but for Thanksgiving they make a selection of holiday pies in flavors like pumpkin pecan, French silk pie, apple blueberry crumble, and more. To supplement the pies, order house-made brown sugar bourbon pecan gelato or a jug of espresso martinis. Every pie can be made gluten-free.
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Victoria's Diner
Victoria’s Diner has a lengthy dessert list, with several classics, including baked apple (with ice cream, if you so desire), blueberry, and lemon meringue. There’s also a seasonal pumpkin, a bourbon pecan pie, and chocolate cream pie.
Drive By Pies
This Brookline spot serves savory breakfast as well as 16 flavors of pie in 9-inch and 5-inch sizes. Sample pear with salted caramel, strawberry rhubarb, chocolate pecan, and more, or opt for a savory meat pie. For diehard dessert lovers, Drive By Pies offers a pie of the month subscription service that drops a new flavor off at your home every month.