What’s on Your Holiday Table? A Conversation About Health, Spirituality, Food, and Farming
Posted by: Dan Turello
I’m talking with three friends who think about, and work with, food, farming, and culture. Catherine Newell is a Larson Fellow who is studying how consumers use scientific concepts about food and diet to build a spiritual practice. Danille Christensen was a Kluge Fellow in 2016. As a folklorist, she investigates the social meanings of food practices and is writing about home …
Posted in: Culture & Society, Economics, Environment, Ethics & Morality, Health & Medicine, Uncategorized