Shift to cage-free eggs gaining ground

A NEW industry report by international nongovernmental organization Lever Foundation revealed a strong shift toward ethical sourcing and animal welfare among restaurant brands in the Philippines. The 2024 Philippines Restaurant Industry Cage-Free Egg Scorecard, which evaluated the public policies of mid- to large-sized... read full story

"It is encouraging to see that brands in the restaurant and café sector in the Philippines are making food sustainability and animal welfare a priority,"