Such is the strength of its association with that most festive of cheeses, stilton, Port, I suspect, remains the Christmas fortified wine for a vast majority of people. It’s a position I agree with to the extent that I can’t imagine being without a bottle or two at this time of year, even as I would argue that this great... read full story
Ask about this article
Related News
Advocaat, cream liqueur, spiced rum … why retro Christmas drinks are back
The Observer 2024-12-10, 12:00Related News
Finger Lakes winery provides a good home to a grape likely foreign to most
Penn Live2024-12-18, 00:11
20 best bottles of fizz for Christmas 2024 — tried and tasted
The Times/The Sunday Times2024-12-20, 13:55
The 50 best wines under $50 from a critic who tasted 4,223
The Oneida Daily Dispatch2024-12-24, 14:58
