PRE-SALE: PCQI Training 2.0 (Preventive Controls for Human Food) – Online Course
$799
22 Hours
Certificate
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Please note: Subscription for this course ends six months from date of purchase.
Launching in July 2025 – Pre-Sale Price: $799 (Regular $849)
Be among the first to access the most comprehensive and up-to-date PCQI training available. Secure your spot today and save!
Developed by Intertek Alchemy in collaboration with the Food Safety Preventive Controls Alliance (FSPCA), this updated 22-hour course blends the convenience of self-paced online learning with the depth of live virtual instruction.
You’ll gain more than just certification, the PCQI 2.0 training equips you with the practical knowledge to confidently apply FSMA regulations through real-world scenarios involving preventive controls, hazard analysis, documentation, and verification procedures.
— Danny Gouin, QA Manager, Little Big Farm Foods
The PCQI 2.0 Part 1 self-paced online training was co-created by Intertek Alchemy’s Jeff Chilton, a nationally recognized food safety expert and 2-time recipient of the Top 10 Preventive Control for Human Food Lead Instructor by the FSPCA.
Every Part 2 live virtual session is led by Jeff or a senior instructor from his personally selected consulting team. This provides a rare opportunity for direct interaction with top experts—so you can get answers to your specific questions and gain practical guidance for creating or updating a fully compliant food safety plan with FSMA regulations.
Need to train a team? Ask about our bulk discounts. We’ve also got you covered with personalized, expert-led PCQI 2.0 instruction tailored to your facility – onsite or virtual options available – Learn More.
BenefitsThis course expands on the standard FSPCA PCQI curriculum and provides industry best practices, real-world insights and practical advice developed on the manufacturing floor by members of the Alchemy Consulting Team. This team features more than 200 years of combined food industry expertise so you can rest easy knowing that your training is based on a time tested foundation.
Training OverviewMODULES 1-7:
MODULES 8 – 12:
MODULES 13 – 16
After completing Part 1, you’ll be able to sign up for a Part 2 live session which are held each month. Please note, seats are limited to maintain a highly interactive experience and maximize the value of your training. Enrollment is offered on a first-come, first-served basis, and seats cannot be held or reserved.
Part 2 of the course—the virtual instructor-led (ILT) session—is an 8-hour live, interactive experience designed to reinforce and expand on the eLearning curriculum. Led by an FSPCA Lead Instructor from Intertek Alchemy, this session takes a deeper dive into the Food Safety Plan, helping ensure you’re fully prepared to create or update your own plan in compliance with the latest PCQI requirements.
This training was designed for anyone looking to be a Preventative Controls Qualified Individual (PCQI) or backup PCQI. Food safety, quality assurance, operations, and learning & development leaders who have a stake in developing a food safety plan for their organization will benefit from the comprehensive knowledge PCQI Training provides.
FAQWhat is a PCQI certification?
PCQI stands for Preventive Controls Qualified Individual. PCQI certification confirms that an individual has completed FDA-recognized training in food safety practices and is qualified to develop and oversee Food Safety Plans in compliance with the FSMA (Food Safety Modernization Act).
Who needs PCQI training?
PCQI training is required for at least one person at every facility subject to the FDA’s Preventive Controls for Human Food rule. This includes food manufacturers, processors, and packers. If your facility produces human food and falls under FSMA regulations, a certified PCQI is mandatory.
How long does it take to complete the PCQI course?
The PCQI 2.0 training takes approximately 22 hours to complete. This includes the self-paced eLearning in Part 1 (roughly 14 hours) and the 8-hour live Part 2 virtual session.
Is this PCQI training recognized by the FDA?
Yes. Zosi’s PCQI training follows the FDA-standardized curriculum developed by the FSPCA (Food Safety Preventive Controls Alliance), and is recognized as meeting the FDA’s requirements for PCQI qualification.
Will I receive a certificate after completing the course?
Yes. Upon successful completion of both Part 1 and Part 2, you will receive an FSPCA PCQI certificate—recognized by the FDA and valid for FSMA compliance.
How long is PCQI certification valid?
While PCQI certification does not expire, it is strongly recommended that individuals stay current with FSMA updates, industry best practices, and refresher training, especially if regulatory requirements or facility operations change.
