The Unz Review •ï¿½An Alternative Media Selection
A Collection of Interesting, Important, and Controversial Perspectives Largely Excluded from the American Mainstream Media
The New York Review of Books •ï¿½39 Years, 731 Issues, 11,334 Articles, 41,633pp
Finding...
- [+]Looking for Heroes (Review) , pp. 3-5The Vineyard of Liberty, by James MacGregor Burns
- The Vineyard of Liberty by James MacGregor Burns
- The Rise of Andy Warhol, pp. 6-10
- Begin and the Jews, pp. 11-12
- [+]Family Man (Review) , pp. 13-15The Love Letters of William and Mary Wordsworth, by Beth Darlington, William Wordsworth...
- The Love Letters of William and Mary Wordsworth by Beth Darlington, William Wordsworth, and Mary Wordsworth, ...
- [+]Odd Couple (Review) , pp. 16-17John von Neumann and Norbert Wiener, by Steve J. Heims
- John von Neumann and Norbert Wiener by Steve J. Heims
- [+]The New American Cuisine (24 Reviews) , pp. 18-20A review of 24 recent cookbooks
- The New American Cuisine
- The Elegance with Ease Cookbook by Fern Lebo
- Discover Brunch by Ruth MacPherson
- Cooking with Carrier by Robert Carrier
- Robert Carrier's Entertaining by Robert Carrier
- Too Busy to Cook?
- The New York Times More 60-Minute Gourmet by Pierre Franey
- Fifteen-Minute Meals by Emalee Chapman
- The New James Beard by James Beard
- The Park Avenue Cookbook by Sara B.B. Stamm
- The Helen Corbitt Collection by Elizabeth Ann Johnson and Helen Corbitt
- Pamela Harlech's Practical Guide to Cooking, Entertaining, and Household Management by Pamela Harlech
- The Only Texas Cookbook by Linda West Eckhardt
- The World's Best Food for Health and Long Life by Michael Bateman
- Kitchen in the Hills by Elizabeth West
- The Microwave Chinese Cookbook by Lillian Chen and Edith Nobile
- Cookbook from a Melting Pot by Elizabeth Paulucci
- The Nouvelle Cuisine Cookbook by Armand Aulicino
- The French Cuisine of Your Choice by Isabelle Marique and Albert Jorant
- Kitchen Science by Howard Hillman
- Chinese Technique by Ken Hom and Harvey Steiman
- Cooking Techniques by Beverly Cox and Joan Whitman
- The Cook's Handbook by Prue Leith
- Judith Olney's Entertainments by Judith Olney
- [+]What Is, and Is Not, Realism? (Review) , pp. 21-26The Realist Tradition, by Gabriel P. Weisberg
- The Realist Tradition by Gabriel P. Weisberg
- [+]The Magician (Review) , pp. 27-29Thomas Mann: The Making of an Artist, 1875-1911, by Richard Winston
- Thomas Mann: The Making of an Artist, 1875-1911 by Richard Winston
- [+]Nuremberg in Washington (Review) , pp. 30-31The Road to Nuremberg, by Bradley F. Smith
- The Road to Nuremberg by Bradley F. Smith
- [+]Cosmic Philosopher (Review) , pp. 32-34Philosophical Explanations, by Robert Nozick
- Philosophical Explanations by Robert Nozick
- [+]The Illegitimate Theater (Review) , pp. 35-36The Antitheatrical Prejudice, by Jonas Barish
- The Antitheatrical Prejudice by Jonas Barish
- [+]Up Against the Great Wall (Review) , pp. 37-40The Gate of Heavenly Peace, by Jonathan D. Spence
- The Gate of Heavenly Peace by Jonathan D. Spence
- Letters, pp. 41-44
February 18, 1982 Issue - 13 Articles-